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LEADER 00000cam a2200937Ma 4500 
001    ocn759158601 
003    OCoLC 
005    20230113054233.0 
006    m     o  d         
007    cr cn||||||||| 
008    090410s2011    cauab   ob    001 0 eng d 
019    609976302|a811414373|a816871823|a961689920|a962724192
       |a988429110|a992002569|a1045473361|a1057995311 
020    9780520949539|q(electronic book) 
020    0520949536|q(electronic book) 
020    9780520944855|q(electronic book) 
020    0520944852|q(electronic book) 
020    128333187X 
020    9781283331876 
020    |z0520269969 
020    |z9780520269965 
035    (OCoLC)759158601|z(OCoLC)609976302|z(OCoLC)811414373
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       |z(OCoLC)988429110|z(OCoLC)992002569|z(OCoLC)1045473361
       |z(OCoLC)1057995311 
037    22573/cttt386b|bJSTOR 
037    3A53F312-731D-4410-A20B-9B456FAB1C13|bOverDrive, Inc.
       |nhttp://www.overdrive.com 
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043    f------|an------|as------ 
049    RIDW 
050  4 E29.N3|bC375 2011eb 
072  7 SCI|x011000|2bisacsh 
072  7 HIS001000|2bisacsh 
072  7 JFSL3|2bicssc 
082 04 581.6/3097|222 
090    E29.N3|bC375 2011eb 
100 1  Carney, Judith Ann.|0https://id.loc.gov/authorities/names/
       n90613123 
245 10 In the shadow of slavery :|bAfrica's botanical legacy in 
       the Atlantic world /|cJudith A. Carney and Richard 
       Nicholas Rosomoff. 
264  1 Berkeley [Calif.] :|bUniversity of California Press,
       |c2011. 
300    1 online resource (xiii, 296 pages) :|billustrations, maps
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
340    |gpolychrome|2rdacc 
347    text file|2rdaft 
504    Includes bibliographical references and index. 
505 0  Food and the African past -- African plants on the move --
       African food crops and the Guinea trade -- African food 
       and the Atlantic crossing -- Maroon subsistence strategies
       -- The Africanization of plantation food systems -- 
       Botanical gardens of the dispossessed -- Guinea's plants 
       and European empire -- African animals and grasses in the 
       New World tropics -- Memory dishes of Africa's botanical 
       legacy. 
520    The transatlantic slave trade forced millions of Africans 
       into bondage. Until the early nineteenth century, African 
       slaves came to the Americas in greater numbers than 
       Europeans. In the Shadow of Slavery provides a startling 
       new assessment of the Atlantic slave trade and upends 
       conventional wisdom by shifting attention from the crops 
       slaves were forced to produce to the foods they planted 
       for their own nourishment. Many familiar foods-millet, 
       sorghum, coffee, okra, watermelon, and the "Asian" long 
       bean, for example-are native to Africa, while commercial 
       products such as Coca Cola, Worcestersh 
588 0  Print version record. 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
650  0 Black people|0https://id.loc.gov/authorities/subjects/
       sh85014672|xEthnobotany|0https://id.loc.gov/authorities/
       subjects/sh00005650|zAmerica|0https://id.loc.gov/
       authorities/subjects/sh85004220-781|xHistory.|0https://
       id.loc.gov/authorities/subjects/sh99005024 
650  0 Black people|0https://id.loc.gov/authorities/subjects/
       sh85014672|xEthnobotany|0https://id.loc.gov/authorities/
       subjects/sh00005650|zAfrica|0https://id.loc.gov/
       authorities/subjects/sh85001531-781|xHistory.|0https://
       id.loc.gov/authorities/subjects/sh99005024 
650  0 Enslaved persons|0https://id.loc.gov/authorities/subjects/
       sh85123347|zAmerica|0https://id.loc.gov/authorities/
       subjects/sh85004220-781|xHistory.|0https://id.loc.gov/
       authorities/subjects/sh99005024 
650  0 Ethnobotany|0https://id.loc.gov/authorities/subjects/
       sh85045192|zAmerica|0https://id.loc.gov/authorities/
       subjects/sh85004220-781|xHistory.|0https://id.loc.gov/
       authorities/subjects/sh99005024 
650  0 Ethnobotany|0https://id.loc.gov/authorities/subjects/
       sh85045192|zAfrica|0https://id.loc.gov/authorities/
       subjects/sh85001531-781|xHistory.|0https://id.loc.gov/
       authorities/subjects/sh99005024 
650  0 Plants, Edible|0https://id.loc.gov/authorities/subjects/
       sh85102891|zAmerica|0https://id.loc.gov/authorities/
       subjects/sh85004220-781|xHistory.|0https://id.loc.gov/
       authorities/subjects/sh99005024 
650  0 Plants, Edible|0https://id.loc.gov/authorities/subjects/
       sh85102891|zAfrica|0https://id.loc.gov/authorities/
       subjects/sh85001531-781|xHistory.|0https://id.loc.gov/
       authorities/subjects/sh99005024 
650  0 Medicinal plants|0https://id.loc.gov/authorities/subjects/
       sh85083063|zAmerica|0https://id.loc.gov/authorities/
       subjects/sh85004220-781|xHistory.|0https://id.loc.gov/
       authorities/subjects/sh99005024 
650  0 Medicinal plants|0https://id.loc.gov/authorities/subjects/
       sh85083063|zAfrica|0https://id.loc.gov/authorities/
       subjects/sh85001531-781|xHistory.|0https://id.loc.gov/
       authorities/subjects/sh99005024 
650  7 Black people|xEthnobotany.|2fast|0https://id.worldcat.org/
       fast/833924 
650  7 History.|2fast|0https://id.worldcat.org/fast/958235 
650  7 Black people.|2fast|0https://id.worldcat.org/fast/833880 
650  7 Enslaved persons.|2fast|0https://id.worldcat.org/fast/
       1120522 
650  7 Ethnobotany.|2fast|0https://id.worldcat.org/fast/916074 
650  7 Civilization.|2fast|0https://id.worldcat.org/fast/862898 
650  7 Plants, Edible.|2fast|0https://id.worldcat.org/fast/
       1066168 
650  7 SCIENCE|xLife Sciences|xBotany.|2bisacsh 
650  7 Medicinal plants.|2fast|0https://id.worldcat.org/fast/
       1014866 
650  7 HISTORY|zAfrica|xGeneral.|2bisacsh 
650  7 Civilization|xAfrican influences.|2fast|0https://
       id.worldcat.org/fast/862900 
651  0 America|xCivilization|xAfrican influences.|0https://
       id.loc.gov/authorities/subjects/sh96008121 
651  7 America.|2fast|0https://id.worldcat.org/fast/1239786 
651  7 Africa.|2fast|0https://id.worldcat.org/fast/1239509 
655  0 Electronic books. 
655  4 Electronic books. 
655  7 History.|2fast|0https://id.worldcat.org/fast/1411628 
700 1  Rosomoff, Richard Nicholas,|d1956-|0https://id.loc.gov/
       authorities/names/n2009022436 
776 1  |z9780520257504 
856 40 |uhttps://rider.idm.oclc.org/login?url=https://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=407433|zOnline ebook via EBSCO. Access 
       restricted to current Rider University students, faculty, 
       and staff. 
856 42 |3Instructions for reading/downloading the EBSCO version 
       of this ebook|uhttp://guides.rider.edu/ebooks/ebsco 
901    MARCIVE 20231220 
948    |d20230203|cEBSCO|tEBSCOebooksacademic NEW 6073 Quarterly
       |lridw 
994    92|bRID