Title Hotel and food service marketing : a managerial approach / Francis Buttle.

Publication Info.	London : Cassell, [1986]
	©1986

Item Status

Location	Call No.	Status	OPAC Message	Public Note	Gift Note
Moore Stacks	TX911.3.M3 B87 1986	Available	---

Description	xii, 414 pages : illustrations ; 25 cm.
Series	Cassell hotel & catering
	Cassell hotel & catering.
Note	First published by Holt, Rinehart and Winston.
Subject	Hotel management.
	Hotel management.
	Caterers and catering.
	Caterers and catering.
	Marketing.
	Marketing.
ISBN	0304315338 paperback