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Subjects (1-3 of 3)
Cooking, Canadian.
1
Bestseller
Food that really schmecks : Mennonite country cooking as prepared by my Mennonite friend, Bevvy Mart
Staebler, Edna, 1906-2006.
[Waterloo, Ont.] : Wilfrid Laurier University Press, [2007]
Commemorative ed.
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2
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Nothing more comforting : Canada's heritage food
Duncan, Dorothy.
Toronto, Ont. : Dundurn Group, 2003.
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3
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Speaking in cod tongues : a Canadian culinary journey
Newman, Lenore, 1973- author.
Regina, Saskatchewan : University of Regina Press, 2016.
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