| Description |
1 online resource (xii, 275 pages) |
| Physical Medium |
polychrome |
| Description |
text file |
| Note |
Includes index. |
| Summary |
Cooking Plain, Illinois Country Style by Helen Walker Linsenmeyer presents a collection of family recipes created prior to 1900 and perfected from generation to generation, mirroring the delicious and distinctive kind of cookery produced by the mix of people who settled the Illinois Country during this period. Some recipes reflect a certain New England or Southern influence, while others echo a European heritage. All hark back to a simpler style of living, when cooking was plain yet flavorful. The recipes specify the use of natural ingredients (including butter, lar. |
| Local Note |
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America |
| Subject |
Cooking -- Illinois.
|
|
Cooking. |
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Illinois. |
| Genre/Form |
Electronic books.
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Cookbooks.
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Cookbooks.
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Electronic books.
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| Other Form: |
Print version: Linsenmeyer, Helen Walker. Cooking plain. Carbondale : Southern Illinois University Press, 2011 9780809330737 (DLC) 2011293772 (OCoLC)771057651 |
| ISBN |
9780809330744 (electronic book) |
|
0809330741 (electronic book) |
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1280697555 |
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9781280697555 |
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9780809330737 |
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0809330733 |
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