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Subjects (1-2 of 2)
Cooking -- Kentucky.
1
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Burgoo, barbecue, and bourbon : a Kentucky culinary trinity
Schmid, Albert W. A., author.
Lexington, Kentucky : University Press of Kentucky, [2017]
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2
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The hot brown : Louisville's legendary open-faced sandwich
Schmid, Albert W. A., author.
Bloomington, Indiana : Red Lightning Books, [2018]
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