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Bestseller
BestsellerE-book
Author Morton, Timothy, 1968-

Title Shelley and the Revolution in taste : the body and the natural world / Timothy Morton.

Publication Info. New York : Cambridge University Press, 1994.

Item Status

Description 1 online resource (xiii, 298 pages).
Physical Medium polychrome
Description text file
Series Cambridge studies in Romanticism
Cambridge studies in Romanticism.
Bibliography Includes bibliographical references (pages 275-292) and index.
Summary "This book brings together the themes of diet, consumption, the body, and human relationships with the natural world, in a highly original study of Shelley. A campaigning vegetarian and proto-ecological thinker, Shelley may seem to us curiously modern, but Morton offers an illuminatingly broad context for Shelley's views in eighteenth-century social and political thought concerning the relationships between humanity and nature. The book is at once grounded in the revolutionary history of the period 1790-1820, and informed by current theoretical issues and anthropological and sociological approaches to literature. Morton provides challenging new readings of much-debated poems, plays, and novels by both Percy and Mary Shelley, as well as the first sustained interpretation of Shelley's prose on diet. With its stimulating literary-historical reassessment of questions about nature and culture, this study will provoke fresh discussion about Shelley, Romanticism, and modernity."--Pub. desc.
Contents Introduction: prescriptions -- 1. Rights of brutes -- 2. Purer nutriment: diet and Shelley's biographies -- 3. In the face: the poetics of the natural diet -- 4. Apollo in the jungle: healthy morals and the body beautiful -- 5. Intemperate figures: re-fining culture -- 6. Sustaining natures: Shelley and ecocriticism.
Local Note eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject Shelley, Percy Bysshe, 1792-1822 -- Political and social views.
Shelley, Percy Bysshe, 1792-1822.
Political and social views.
Shelley, Percy Bysshe, 1792-1822.
Human body in literature.
Human body in literature.
Human-animal relationships -- Public opinion -- History -- 18th century.
Human-animal relationships -- Public opinion.
History.
Chronological Term 18th century
Subject Human-animal relationships.
Nature conservation -- Public opinion -- History -- 18th century.
Nature conservation -- Public opinion.
Nature conservation.
Vegetarianism -- Public opinion -- History -- 18th century.
Vegetarianism.
Public opinion.
Diet -- Public opinion -- History -- 18th century.
Diet -- Public opinion.
Diet.
Human-animal relationships in literature.
Human-animal relationships in literature.
Vegetarianism in literature.
Vegetarianism in literature.
Nature in literature.
Nature in literature.
Diet in literature.
Diet in literature.
Romanticism.
Romanticism.
Genre/Form Electronic books.
Other Form: Print version: Morton, Timothy, 1968- Shelley and the Revolution in taste. New York : Cambridge University Press, 1994 0521471354 (DLC) 94013360 (OCoLC)30111590
ISBN 0585000557 (electronic book)
9780585000558 (electronic book)
0521471354