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Diet-drug interactions -- See Drug-nutrient interactions


   
Diet -- East Asia. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh85040525-781     
      Re-orienting cuisine : East Asian foodways in the twenty-first century / edited by Kwang Ok Kim. GT2853.E18 R46 2015   Bestseller
BestsellerE-book
2015
Diet -- Egypt -- Cairo -- History. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/names/n79055723-781 https://id.loc.gov/authorities/subjects/sh99005024 : Lewicka, Paulina B.     
      Food and foodways of medieval Cairenes : aspects of life in an Islamic metropolis of the eastern Medi GT2853.E3 L49 2011eb   Bestseller
BestsellerE-book
2011
Diet -- Encyclopedias.    
      The Gale encyclopedia of diets : a guide to health and nutrition / Jacqueline L. Longe, editor. RA784 .G345 2008 ; Moore Reference Room:Available   book
BookPrinted Material
2008
      The Gale encyclopedia of diets : a guide to health and nutrition / Kristin Key, editor. RA784 .G345 2013eb   Bestseller
BestsellerE-book
2016
Diet -- England -- History.    
      Food and identity in England, 1540-1640 : eating to impress / Paul S. Lloyd. GT2853.G7 L56 2015eb   Bestseller
BestsellerE-book
2015
      Food in early modern England : phases, fads, fashions 1500-1760 / Joan Thirsk. GT2853.G7 T48 2007 ; Moore Stacks:Available   book
BookPrinted Material
2007
Diet -- England -- History -- To 1500. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/names/n82068148-781 https://id.loc.gov/authorities/subjects/sh2002006121     
      Food in medieval England : diet and nutrition / edited by C.M. Woolgar, D. Serjeantson, and T. Waldro TX360.G7 F67 2006eb   Bestseller
BestsellerE-book
2006
Diet -- Environmental aspects. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh99005383     
      Forests and food : addressing hunger and nutrition across sustainable landscapes / edited by Bhaskar HD9000.5 .F67 2015eb   Bestseller
BestsellerE-book
2015
Diet -- Environmental aspects -- Congresses. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh99005383 https://id.loc.gov/authorities/subjects/sh99001533 : Pray, Leslie A.,     
      Sustainable diets, food, and nutrition : proceedings of a workshop / Leslie Pray, rapporteur ; Food F TX345   Bestseller
BestsellerE-book
2019
Diet -- Europe, Eastern. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh85045765-781 : May, Jacques M.     
      The ecology of malnutrition in five countries of eastern and central Europe: East Germany, Poland, Yu TX360.E8 M3 ; Moore Stacks:Available   book
BookPrinted Material
1963
Diet -- France. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/names/n79006404-781 : Trubek, Amy B.     
      The taste of place : a cultural journey into terroir / Amy B. Trubek. TX360.U6 T79 2008eb   Bestseller
BestsellerE-book
2008
diet germany history 19th century : Treitel, Corinna,     
      Eating nature in modern Germany : food, agriculture, and environment, c.1870 to 2000 / Corinna Treite TX369 .T74 2017eb   Bestseller
BestsellerE-book
2017
diet germany history 20th century : Treitel, Corinna,     
      Eating nature in modern Germany : food, agriculture, and environment, c.1870 to 2000 / Corinna Treite TX369 .T74 2017eb   Bestseller
BestsellerE-book
2017
Diet -- Government policy -- United States -- Evaluation. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh99005269 https://id.loc.gov/authorities/names/n78095330-781 https://id.loc.gov/authorities/subjects/sh00005674     
      Optimizing the process for establishing the dietary guidelines for Americans : selection process / Co TX360.U6   Bestseller
BestsellerE-book
2017
Diet -- Great Britain.    
      Food, health, and identity / edited by Pat Caplan. GT2853.G7 F66 1997eb   Bestseller
BestsellerE-book
1997
      Plenty and want; a social history of diet in England from 1815 to the present day. TX360.G7 B8 1968 ; Moore Stacks:Available   book
BookPrinted Material
1968
Diet -- Great Britain -- History. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/names/n79023147-781 https://id.loc.gov/authorities/subjects/sh99005024 : Johnston, James P.     
      A hundred years eating : food, drink and the daily diet in Britain since the late nineteenth century TX360.G7 J63 ; Moore Stacks:Available   book
BookPrinted Material
1977
Diet -- Greece. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/names/n80046090-781 : Moore-Pastides, Patricia.     
      Greek revival : cooking for life / Patricia Moore-Pastides ; foreword by Dimitrios Trichopoulos ; wit TX723.5.G8 M67 2010eb   Bestseller
BestsellerE-book
2010
Diet -- Greece -- History. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/names/n80046090-781 https://id.loc.gov/authorities/subjects/sh99005024     
      Archaeodiet in the Greek world : dietary reconstruction from stable isotope analysis / edited by Anas GN799.F6 A727 2015eb   Bestseller
BestsellerE-book
2015
Diet -- Guatemala. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/names/n79054016-781 : Yates-Doerr, Emily,     
      The weight of obesity : hunger and global health in postwar Guatemala / Emily Yates-Doerr. TX360.G9 Y38 2015eb   Bestseller
BestsellerE-book
2015
Diet -- Health aspects.    
      AGING AND DIET. RM217   Bestseller
BestsellerE-book
2020
      Comer saludablemente después de los 50 años / Instituto Nacional Sobre el Envejecimiento.   E-Gov Document 2010
      Comer saludablemente después de los 50 años.   E-Gov Document 20--
      Healthy eating after 50.   E-Gov Document 2012
2 additional entries    
Diet -- History.    
      Biology of man in history : selections from the Annales, économies, sociétés, civilisations / edited R702 .B56 ; Moore Stacks:Available   book
BookPrinted Material
1975
      Evolution of the human diet : the known, the unknown, and the unknowable / edited by Peter S. Ungar. GN282 .E84 2007eb   Bestseller
BestsellerE-book
2007
      Evolving human nutrition : implications for public health / Stanley Ulijaszek, Neil Mann, Sarah Elton GN281 .U55 2012eb   Bestseller
BestsellerE-book
2012
      Food and drink in history : selections from the Annales, économies, sociétes, civilisations, volume 5 TX353 .F59 1979 ; Moore Stacks:Available   book
BookPrinted Material
1979
6 additional entries    
Diet -- History -- Encyclopedias. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh99005024 https://id.loc.gov/authorities/subjects/sh99001614 : Gilman, Sander L.     
      Diets and dieting : a cultural encyclopedia / Sander L. Gilman. RM214.5 .G55 2008eb   Bestseller
BestsellerE-book
2008
Diet -- History -- To 1500. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh2002006121 : Hastorf, Christine Ann,     
      The social archaeology of food : thinking about eating from prehistory to the present / Christine A. GN799.F6 H37 2016eb   Bestseller
BestsellerE-book
2017
  Diet in disease -- 6 Related Subjects    
Diet in disease.    
      Biochemistry of nutrition. QP141 .B35 ; Moore Stacks:Available   book
BookPrinted Material
1979
      A Citizen's petition : the relationship between diet and health. RM216 .C57 1985 ; Moore Stacks:Available   book
BookPrinted Material
1985
      Diet : extracts from Dr. Lambe's "Report on regimen in chronic diseases" published in London, 1815 / RM215 .L36 1869 ; Moore Special Collections:Available   book
BookPrinted Material
1869
      Diet, Immunity and Inflammation. RA784 .D5375 2013   Bestseller
BestsellerE-book
2013
15 additional entries    
Diet in disease -- Congresses.    
      Current perspectives on nutrition and health / edited by Kenneth K. Carroll. RM214 .C87 1998eb   Bestseller
BestsellerE-book
1998
      Diet, nutrition, and health / edited by K.K. Carroll. RA784 .D546 1989eb   Bestseller
BestsellerE-book
1989
      Examining special nutritional requirements in disease states : proceedings of a workshop / Anne Brown RM217 .R63 2018   Bestseller
BestsellerE-book
2018
      Nutrigenomics and the future of nutrition : proceedings of a workshop / Leslie Pray, rapporteur ; Foo QP144.G45   Bestseller
BestsellerE-book
2018
Diet in disease -- History.    
      Terrors of the table : the curious history of nutrition / Walter Gratzer. RA784 .G726 2005 ; Moore Stacks:Available   book
BookPrinted Material
2005
      Terrors of the table : the curious history of nutrition / Walter Gratzer. RA784 .G725 2005eb   Bestseller
BestsellerE-book
2005
diet in disease philippines : Matejowsky, Ty,     
      Fast food globalization in the provincial Philippines / Ty Matejowsky. TX910.P55 M38 2018   Bestseller
BestsellerE-book
2018
Diet in disease -- Public opinion -- History. / https://id.loc.gov/authorities/subjects/sh85037854 https://id.loc.gov/authorities/subjects/sh2002006218 https://id.loc.gov/authorities/subjects/sh99005024     
      Proteins, pathologies and politics : dietary innovation and disease from the nineteenth century / edi RA784 .P75 2019   Bestseller
BestsellerE-book
2019
Diet in disease -- Research. / https://id.loc.gov/authorities/subjects/sh85037854 https://id.loc.gov/authorities/subjects/sh2002006576 : National Academies of Sciences, Engineering, and Medicine (U.S.).     
      Dietary reference intakes for sodium and potassium / Committee to Review the Dietary Reference Intake RC681.A3   Bestseller
BestsellerE-book
2019
Diet in literature. / https://id.loc.gov/authorities/subjects/sh94003911 : Morton, Timothy,     
      Shelley and the Revolution in taste : the body and the natural world / Timothy Morton. PR5442.B58 M67 1994eb   Bestseller
BestsellerE-book
1994
Diet -- Italy. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/names/n79021783-781 : Lolli, Giorgio,     
      Alcohol in Italian culture; food and wine in relation to sobriety among Italians and Italian American HV5491 .L6 ; Moore Stacks:Available   book
BookPrinted Material
1959
Diet -- Juvenile fiction.    
      Gregory, the terrible eater / by Mitchell Sharmat ; illustrated by Jose Aruego and Ariane Dewey. CH/YA Easy Sharma Gre 1980 ; Moore Children's & Young Adult Collection:Available   book
BookPrinted Material
1980
      The wide-mouthed frog / written and illustrated by Rex Schneider ; designed by Barbara Holdridge. CH/YA Easy Schnei Wid 1980 ; Moore Children's & Young Adult Collection:Available   book
BookPrinted Material
1980
 

Diet, Low-calorie -- See Low-calorie diet


   
 

Diet, Low-carbohydrate -- See Low-carbohydrate diet


   
 

Diet, Low-sugar -- See Sugar-free diet


   
 

Diet, Macrobiotic -- See Macrobiotic diet


   
Diet -- Mediterranean Region. / https://id.loc.gov/authorities/subjects/sh2009123353     
      The Mediterranean diet : an evidenced based approach / edited by Victor R. Preedy, Ronald Ross Watson TX360.M37 .M435 2015eb   Bestseller
BestsellerE-book
2015
Diet -- Mexico -- History. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/names/n81013960-781 https://id.loc.gov/authorities/subjects/sh99005024 : López-Alonso, Moramay.     
      Measuring Up : A History of Living Standards in Mexico, 1850-1950. HD6996 .L658 2012   Bestseller
BestsellerE-book
2012
Diet -- Moral and ethical aspects. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh00006099 : Singer, Peter,     
      The way we eat : why our food choices matter / Peter Singer, Jim Mason. TX357 .S527 2006 ; Moore Stacks:Available   book
BookPrinted Material
2006
Diet -- New Jersey -- Information services -- Directories. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/names/n80046086-781 https://id.loc.gov/authorities/subjects/sh00006253 https://id.loc.gov/authorities/subjects/sh99001609     
      Directory of New Jersey resources for food and nutrition information. TX360.U7 N5 ; Moore Reference Room:Available   book
BookPrinted Material
1983
Diet -- Nutritional aspects -- Mediterranean Region. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh99005696 https://id.loc.gov/authorities/subjects/sh85083230-781     
      The Mediterranean diet : perspectives, food components and health effects / Catherine Walton, editor. RM216   Bestseller
BestsellerE-book
2017
 

Diet of Worms (1521) -- See Holy Roman Empire. Reichstag (1521 : Worms, Germany)


   
Diet -- Orient. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh85040515-781 : May, Jacques M.     
      The ecology of malnutrition in the Far and Near East: food resources, habits, and deficiencies. / Wit TX360.E18 M3 ; Moore Stacks:Available   book
BookPrinted Material
1961
Diet -- Periodicals. / https://id.loc.gov/authorities/subjects/sh2009123354     
      The Journal of nutrition.   book
BookPrinted Material
1928
 

Diet pills -- See Appetite depressants


   
Diet -- Political aspects -- United States. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh00005651 https://id.loc.gov/authorities/names/n78095330-781 : DuPuis, E. Melanie     
      Dangerous digestion : the politics of american dietary advice / E. Melanie DuPuis. GT2853.U5 D86 2015eb   Bestseller
BestsellerE-book
2015
Diet -- Popular works. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh99001720 : Nestle, Marion.     
      What to eat / Marion Nestle. RA784 .N46 2006 ; Moore Reserves (Circulation Desk):Available, Moore Stacks:Available   book
BookPrinted Material
2006
Diet -- Psychological aspects. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh2002011485 : Allen, John S.     
      The Omnivorous Mind : Our Evolving Relationship with Food / John S. Allen. TX357 .A453 2012eb   Bestseller
BestsellerE-book
2012
Diet -- Psychological aspects -- Popular works. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh2002011485 https://id.loc.gov/authorities/subjects/sh99001720 : Fenster, Michael S.,     
      Eating well, living better : the grassroots gourmet guide to good health and great food / Michael S. RA784 .F46 2012eb   Bestseller
BestsellerE-book
2012
Diet -- Public opinion -- History. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh2002006218 https://id.loc.gov/authorities/subjects/sh99005024     
      Proteins, pathologies and politics : dietary innovation and disease from the nineteenth century / edi RA784 .P75 2019   Bestseller
BestsellerE-book
2019
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