Diet -- Moral and ethical aspects. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh00006099 : Singer, Peter,
2006
1
Diet -- New Jersey -- Information services -- Directories. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/names/n80046086-781 https://id.loc.gov/authorities/subjects/sh00006253 https://id.loc.gov/authorities/subjects/sh99001609
Diet -- Political aspects -- United States. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh00005651 https://id.loc.gov/authorities/names/n78095330-781 : DuPuis, E. Melanie
2015
1
Diet -- Popular works. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh99001720 : Nestle, Marion.
2006
1
Diet -- Psychological aspects. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh2002011485 : Allen, John S.
2012
1
Diet -- Psychological aspects -- Popular works. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh2002011485 https://id.loc.gov/authorities/subjects/sh99001720 : Fenster, Michael S.,
2012
1
Diet -- Public opinion -- History. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh2002006218 https://id.loc.gov/authorities/subjects/sh99005024
2019
1
Diet -- Public opinion -- History -- 18th century. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh2002006218 https://id.loc.gov/authorities/subjects/sh2002006124 : Morton, Timothy,
1994
1
Diet -- Puerto Rico. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/names/n79063677-781 : Ortiz Cuadra, Cruz M.
2013
1
Diet -- Research -- Canada -- Congresses. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh2002006576 https://id.loc.gov/authorities/names/n79007233-781 https://id.loc.gov/authorities/subjects/sh99001533 : Dietary Reference Intakes Research Synthesis Workshop
2007
1
Diet -- Research -- United States -- Congresses. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh2002006576 https://id.loc.gov/authorities/names/n78095330-781 https://id.loc.gov/authorities/subjects/sh99001533 : Dietary Reference Intakes Research Synthesis Workshop
Diet -- Social aspects -- United States. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh00002758 https://id.loc.gov/authorities/names/n78095330-781 : DuPuis, E. Melanie
Diet -- Standards -- Government policy -- United States. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh00007508 https://id.loc.gov/authorities/subjects/sh99005269 https://id.loc.gov/authorities/names/n78095330-781
2017
1
Diet -- Standards -- United States. / https://id.loc.gov/authorities/subjects/sh85037853 https://id.loc.gov/authorities/subjects/sh00007508 https://id.loc.gov/authorities/names/n78095330-781 : Institute of Medicine (U.S.).
--subdivision Diet therapy under individual diseases and types of diseases, e.g. Cancer--Diet therapy; Heart--Diseases--Diet therapy, and subdivision Therapeutic use under individual food substances, e.g. Corn--Therapeutic use