| Description |
1 online resource |
|
text file |
| Note |
Includes index. |
| Bibliography |
Includes bibliographical references and index. |
| Contents |
Contents -- Acknowledgments -- Introduction -- Part One: Kitchen Memories -- 1. The Heart of the Home -- 2. Woodstove Cooking -- 3. The Icebox -- 4. Early to Rise -- 5. The Noon Meal -- 6. Suppertime -- 7. Making Do -- Part Two: Everyday Foods -- 8. The Chicken and the Egg -- 9. Milk, Butter, and Cheese -- 10. Butchering Time -- 11. Hunting for Game -- 12. Fishing in Summer and Winter -- 13. Maâ#x80;#x99;s Kitchen Garden -- 14. Cabbage and Sauerkraut -- 15. Rutabagas -- 16. Potato Country -- 17. Maâ#x80;#x99;s Strawberry Patch -- 18. From the Vines |
|
19. Cherries20. The Home Orchard -- 21. Canning Meat, Vegetables, and Fruits -- 22. Cucumbers, Pickles, and Pickling -- Part Three: Gatherings and Holidays -- 23. Visiting -- 24. Quilting Bees and the Ladies Aid -- 25. Harvest Time -- 26. Threshing Day -- 27. Silo Filling and Corn Shredding -- 28. Thanksgiving -- 29. Christmas -- 30. Birthdays -- 31. Housewarming for New Neighbors -- 32. Grandpa Wittâ#x80;#x99;s Funeral -- 33. 4-H Club and Box Socials -- 34. Special Days at the Country School -- 35. Food for Thought |
| Local Note |
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America |
| Subject |
Cooking, American -- Midwestern style.
|
|
Cooking, American -- Midwestern style. |
|
Farm life -- United States -- History -- 20th century.
|
|
Farm life. |
|
United States. |
|
History. |
| Chronological Term |
20th century |
|
1900-1999 |
| Genre/Form |
Cookbooks.
|
|
History.
|
|
Cookbooks.
|
| Added Author |
Apps-Bodilly, Susan, author.
|
| Other Form: |
Print version: Apps, Jerold W., 1934- author. Old farm country cookbook Madison : Wisconsin Historical Society Press, [2017] 9780870208300 (DLC) 2016053381 |
| ISBN |
9780870208317 (e-book) |
|
0870208314 |
|
9780870208300 (softcover) |
|
