LEADER 00000cam a2200697Ia 4500 001 ocn174133922 003 OCoLC 005 20160527041615.9 006 m o d 007 cr cnu---unuuu 008 071013s1995 caua ob 001 0 eng d 019 162129147|a173240191|a179792381|a648325404|a935264188 020 9780080527765|q(electronic book) 020 0080527760|q(electronic book) 020 9780125520522 020 0125520522 035 (OCoLC)174133922|z(OCoLC)162129147|z(OCoLC)173240191 |z(OCoLC)179792381|z(OCoLC)648325404|z(OCoLC)935264188 037 81887:81887|bElsevier Science & Technology|nhttp:// www.sciencedirect.com 040 N$T|beng|epn|cN$T|dYDXCP|dBTCTA|dOCLCQ|dIDEBK|dOCLCQ |dMERUC|dOCLCQ|dOCLCO|dOCLCQ|dOCLCF|dOPELS|dE7B|dNLGGC |dOCLCQ|dEBLCP|dOCLCQ 049 RIDW 050 4 SF203|b.P46 1995eb 070 SF203.P46|b1995 072 0 L100 072 7 TEC|x003020|2bisacsh 082 04 636.2/13|222 090 SF203|b.P46 1995eb 245 00 Beef cattle feeding and nutrition /|cedited by Tilden Wayne Perry and Michael J. Cecava. 250 2nd ed. 264 1 San Diego :|bAcademic Press,|c[1995] 264 4 |c©1995 300 1 online resource (xx, 389 pages) :|billustrations. 336 text|btxt|2rdacontent 337 computer|bc|2rdamedia 338 online resource|bcr|2rdacarrier 340 |gpolychrome|2rdacc 347 text file|2rdaft 490 1 Animal feeding and nutrition 500 Revised edition of: Beef cattle feeding and nutrition / Tilden Wayne Perry. 504 Includes bibliographical references and index. 505 0 Front Cover; Beef Cattle Feeding and Nutrition; Copyright Page; Contents; Contributors; Preface to the Second Edition; Preface to the First Edition; In Memoriam; Part I : Nutrient Requirements of Beef Cattle; Chapter 1. Rumen Physiology and Energy Requirements; Chapter 2. Vitamin Requirements of Beef Cattle; Chapter 3. Mineral Requirements of Beef Cattle; Chapter 4. Protein Requirements of Beef Cattle; Chapter 5. Computer Programming of Beef Cattle Diets; Chapter 6. Processing of Feed Grains; Part II: Feedingstuffs; Chapter 7. Pasture and Forages; Chapter 8. Making Hay and Haylage. 520 This new edition of T.W. Perry's classic reference provides updated, new and revised information on the feeding and nutritional requirements of beef cattle from breeding to finishing. All the critical components of diet are dealt with: vitamins, minerals, protein, silage, etc. The different nutritional needs of breeding cattle are also detailed. Thoroughly updated to help ranchers and feedlot managers maximize yield and efficiency, this Second Edition will be on the shelves of all those involved with beef cattle herd management and production. The second edition of this now standard guide adds. 588 0 Print version record. 590 eBooks on EBSCOhost|bEBSCO eBook Subscription Academic Collection - North America 650 0 Beef cattle|xFeeding and feeds.|0https://id.loc.gov/ authorities/subjects/sh85012819 650 2 Cattle.|0https://id.nlm.nih.gov/mesh/D002417 650 2 Animal Feed.|0https://id.nlm.nih.gov/mesh/D000821 650 2 Animal Nutrition. 650 7 Beef cattle|xFeeding and feeds.|2fast|0https:// id.worldcat.org/fast/829647 653 0 Cattle|aProduction 655 4 Electronic books. 700 1 Perry, Tilden Wayne.|0https://id.loc.gov/authorities/names /n80032222 700 1 Cecava, Michael J.|0https://id.loc.gov/authorities/names/ n95012007 776 08 |iPrint version:|tBeef cattle feeding and nutrition.|b2nd ed.|dSan Diego : Academic Press, ©1995|z0125520522 |z9780125520522|w(DLC) 95005989|w(OCoLC)32049937 830 0 Animal feeding and nutrition.|0https://id.loc.gov/ authorities/names/n42000629 856 40 |uhttps://rider.idm.oclc.org/login?url=http:// search.ebscohost.com/login.aspx?direct=true&scope=site& db=nlebk&AN=205646|zOnline eBook. Access restricted to current Rider University students, faculty, and staff. 856 42 |3Instructions for reading/downloading this eBook|uhttp:// guides.rider.edu/ebooks/ebsco 901 MARCIVE 20231220 948 |d20160615|cEBSCO|tebscoebooksacademic|lridw 994 92|bRID