Food Herbivores
Plant resistance to herbivores and pathogens : ecology, evolution, and genetics / edited by Robert S.
SB750 .P56 1992
;
Moore Stacks:Available
Book
1992
Food Hispanic Americans
Latin@s' presence in the food industry : changing how we think about food / edited by Meredith E. Aba
TX361.H57
Bestseller
2016
food hispanic americans california los angeles : Portnoy, Sarah J.,
Food, health, and culture in Latino Los Angeles / Sarah Portnoy.
GT2853.U5
Bestseller
2016
Food Hispanic Americans Texas Fort Worth Guidebooks : Szok, Peter A.,
Restaurantes, rumba y más : a gringo's guide to Latino Fort Worth / Peter A. Szok.
F394.F7 S96 2014eb
Bestseller
2014
Food -- History.
The American and his food.
TX360.U6 C8 1970
;
Moore Stacks:Available
Book
1970
Art, culture, and cuisine : ancient and medieval gastronomy / Phyllis Pray Bober.
TX637 .B58 1999
;
Moore Stacks:Available
Book
1999
Cambridge world history of food / editors, Kenneth F. Kiple, Kriemhild Coneè Ornelas.
TX353 .C255 2000eb
Bestseller
2012
A Cultural History of Food. Volume 6, : in the Modern Age [electronic resource].
GT2850
Bestseller
2015
21 additional entries
Food -- History -- To 1500. / https://id.loc.gov/authorities/subjects/sh2008103985 https://id.loc.gov/authorities/subjects/sh2002012483
Food in medieval England : diet and nutrition / edited by C.M. Woolgar, D. Serjeantson, and T. Waldro
TX360.G7 F67 2006eb
Bestseller
2006
Food Honeybee : Seeley, Thomas D.
The wisdom of the hive : the social physiology of honey bee colonies / Thomas D. Seeley.
QL568.A6 S445 1995eb
Bestseller
1995
Food -- Humor. / https://id.loc.gov/authorities/subjects/sh2009125334 : Trillin, Calvin.
The tummy trilogy : with a new foreword / Calvin Trillin.
TX737 .T76 1994
;
Moore Stacks:Available
Book
1994
Food hypersensitivity, Non-allergic -- See Food intolerance Here are entered works on difficulties digesting certain foods, which lead to physical symptoms. Works on immune responses to specific foods are entered under Food allergy. Works on the toxic effects of food containing naturally poisonous substances or toxic chemical residues are entered under Food--Toxicology.
Food -- Illinois -- Chicago -- History -- Encyclopedias. / https://id.loc.gov/authorities/subjects/sh85050184 https://id.loc.gov/authorities/names/n78086438-781 https://id.loc.gov/authorities/subjects/sh99005024 https://id.loc.gov/authorities/subjects/sh99001614
The Chicago food encyclopedia / edited by Carol Mighton Haddix, Bruce Kraig, and Colleen Taylor Sen ;
TX360.U63
Bestseller
2017
Food in art.
Art and Food.
NX650.F64 .S384 2014
Bestseller
2014
Canadian Culinary Imaginations.
GT2853.C3
Bestseller
2020
Food and appetites : the hunger artist and the arts / editors by, Ann McCulloch and Pavlina Radia.
PN56.F59 F66 2012eb
Bestseller
2012
Moctezuma's table : Rolando Briseño's Mexican and Chicano tablescapes / edited by Norma E. Cantú.
N6537.B6952 M63 2010eb
Bestseller
2010
2 additional entries
Food in art -- History -- 19th century. / https://id.loc.gov/authorities/subjects/sh85050278 https://id.loc.gov/authorities/subjects/sh2002006167 : Harter, Jim.
Food and drink : a practical archive from nineteenth-century sources / selected by Jim Harter.
GT2855 .H37 1983
;
Talbott: Circulating Collection:Available
Book
1983
Food in literature.
Aguecheek's beef, belch's hiccup, and other gastronomic interjections : literature, culture, and food
PN56.F59 A67 2006eb
Bestseller
2006
Art and Food.
NX650.F64 .S384 2014
Bestseller
2014
Beyond the fruited plain : food and agriculture in U.S. literature, 1850-1905 / Kathryn Cornell Dolan
PS217.A38 D65 2014eb
Bestseller
2014
Books that cook : the making of a literary meal / edited by Jennifer Cognard-Black and Melissa A. Gol
TX714
Bestseller
2014
36 additional entries
Food in literature -- Congresses. / https://id.loc.gov/authorities/subjects/sh85050279 https://id.loc.gov/authorities/subjects/sh99001533
Feast or famine? : food and children's literature / edited by Bridget Carrington and Jennifer Harding
PN1009.5.F66 F43 2014
Bestseller
2014
Food in motion pictures.
Appetites and anxieties : food, film, and the politics of representation / Cynthia Baron, Diane Carso
PN1995.9.F65 B38 2014eb
Bestseller
2014
Cuisine and symbolic capital : food in film and literature / edited by Cheleen Ann-Catherine Mahar.
PN1995.9.F65 C85 2010eb
Bestseller
2010
Feasting Our Eyes : Food Films and Cultural Identity in the United States.
PN1995.9.F65 .L563 2017eb
Bestseller
2016
Food, film and culture : a genre study / James R. Keller.
PN1995.9.F65 K45 2006
;
Moore Stacks:Available
Book
2006
3 additional entries
Food in popular culture.
The Bloomsbury handbook of food and popular culture / edited by Kathleen LeBesco and Peter Naccarato.
GT2850 .B58 2018eb
Bestseller
2018
Gastronativism : food, identity, politics / Fabio Parasecoli.
HD9000.6
Bestseller
2022
Mapping appetite : essays on food, fiction and culture / edited by Jodi Nyman and Pere Gallardo.
PN56.F59 M37 2007eb
Bestseller
2007
You are what you eat : literary probes into the palate / edited by Annette M. Magid.
PN56.F59 Y68 2008
Bestseller
2008
Food in popular culture -- Caribbean Area -- Congresses. / https://id.loc.gov/authorities/subjects/sh2001006053 https://id.loc.gov/authorities/subjects/sh85020279-781 https://id.loc.gov/authorities/subjects/sh99001533
Caribbean food cultures : culinary practices and consumption in the Caribbean and its diasporas / Wie
GT2853.C27 C37 2014
Bestseller
2014
Food in popular culture -- Italy. / https://id.loc.gov/authorities/subjects/sh2001006053 https://id.loc.gov/authorities/names/n79021783-781
Representing Italy through food / edited by Peter Naccarato, Zachary Nowak and Elgin K. Eckert.
GT2853.I8 R47 2017
Bestseller
2017
Food in popular culture -- New York (State) -- New York. / https://id.loc.gov/authorities/subjects/sh2001006053 https://id.loc.gov/authorities/names/n79007751-781
Gastropolis : food and New York City / edited by Annie Hauck-Lawson and Jonathan Deutsch ; foreword b
GT2853.U5 G37 2010eb
Bestseller
2010
Food in popular culture -- United States.
Cooking Lessons : the Politics of Gender and Food.
GT2853.U5
Bestseller
2001
Food in American culture and literature : places at the table / edited by Carl Boon, Nuray Önder and
GT2853.U5 F66 2020eb
Bestseller
2020
Food (in religion, folk-lore, etc.)
--
2 Related Subjects
Food in the Bible.
Dangerous Food : 1 Corinthians 8-10 in Its Context.
BS2675.2
Bestseller
2006
Eating and drinking with Jesus; an ethical and Biblical inquiry / by Arthur C. Cochrane.
BV823 .C58
;
Talbott: Offsite Storage:Available
Book
1974
The food and feasts of Jesus : inside the world of first-century fare, with menus and recipes / Dougl
BS680.F6 N44 2012eb
Bestseller
2012
Food in Ancient Judah : Domestic Cooking in the Time of the Hebrew Bible.
BS680.F6
Bestseller
2014
Food Incas
America's first cuisines / Sophie D. Coe.
F1219.76.F67 C64 1994
;
Moore Stacks:Available
Book
1994
Lost crops of the Incas : little-known plants of the Andes with promise for worldwide cultivation / r
F3429.3.A4 L67 1989eb
Bestseller
1989
Food -- India. / https://id.loc.gov/authorities/subjects/sh85050184 https://id.loc.gov/authorities/names/n80125948-781 : RENU AGARWAL.
TRADITIONAL FOODS AND NUTRITIONAL SECURITY.
HD9016.I52
Bestseller
2021
Food Indians History
Inside ancient kitchens : new directions in the study of daily meals and feasts / edited by Elizabeth
GN799.F6 I57 2010eb
Bestseller
2010
Food Indians Of Mexico : Wynne, Lauren A.,
Predictable pleasures : food and the pursuit of balance in rural Yucatán / Lauren A. Wynne.
GT2853.M6 W96 2020
Bestseller
2020
Food Indians Of Mexico Exhibitions
Eating & being : the gastronomic roots of Mexico / texts, Nathalie Armella, Vicente Camacho, Paulina
F1219.3.F64
Bestseller
2013
Food Indians Of Mexico History
Gastronomía prehispánica en México : tradiciones heredadas / Fundación Cultural Armella Spitalier.
F1219.3.F64 G37 2008eb
Bestseller
2008
Food Indians Of North America
Basin-plateau aboriginal sociopolitical groups / by Julian H. Steward.
E51.U6 no. 120
;
Moore Stacks:Available
Book
1938
Basin-plateau aboriginal sociopolitical groups / by Julian H. Steward.
E51 .U6 no. 120eb
Bestseller
1997
Native foodways : indigenous North American religious traditions and foods / edited by Michelene E. P
E98.F7 N378 2021
Bestseller
2021
Recovering our ancestors' gardens : indigenous recipes and guide to diet and fitness / Devon Abbott M
TX715 .M6364 2005eb
Bestseller
2005
Food Indians Of North America East U S Congresses
Foraging and farming in the eastern woodlands / edited by C. Margaret Scarry.
E99.W84 F67 1993eb
Bestseller
1993
Food Indians Of North America History 18th Century
No Useless Mouth Waging War and Fighting Hunger in the American Revolution / Rachel B. Herrmann.
E269.I5
Bestseller
2019
No useless mouth : waging war and fighting hunger in the American Revolution / Rachel B. Herrmann.
E269.I5 H47 2019eb
Bestseller
2019
Food Indians Of North America Indiana : Bush, Leslie L.
Boundary conditions : macrobotanical remains and the Oliver Phase of Central Indiana, A.D. 1200-1450
E78.I53 B87 2004eb
Bestseller
2004
Food Indians Of North America Juvenile Fiction : Maillard, Kevin Noble,
Fry bread : a Native American family story / written by Kevin Noble Maillard ; illustrated by Juana M
CH/YA Easy Mailla Fry 2019
;
Moore Children's & Young Adult Collection:Available
Book
2019
Food Indians Of North America Michigan : Barton, Barbara J.,
Manoomin : the Story of Wild Rice in Michigan / Barbara J. Barton.
SB191.W55 B37 2018
Bestseller
2018
Food Indians Of North America Middle West Congresses
Archaic hunters and gatherers in the American Midwest / edited by James L. Phillips, James A. Brown.
E78.M67 A73 2009eb
Bestseller
2009
Food Indians Of North America Northwest Coast Of North America
Keeping it living : traditions of plant use and cultivation on the Northwest Coast of North America /
E78.N78 K45 2005eb
Bestseller
2005
Food Indians Of North America Ontario Northern
A land not forgotten : indigenous food security and land-based practices in northern Ontario / an edi
E78.O5 L38 2017eb
Bestseller
2017
Food Indians Of North America Southwest New
American Indian food and lore. / With a foreword by Ann Woodin. Illus. by Jenean Thomson.
E78.S7 N53 1974
;
Moore Stacks:Available
Book
1974
The piñon pine : a natural and cultural history / Ronald M. Lanner ; with a section on pine-nut cooke
QK494.5.P66 L36
;
Moore Stacks:Available
Book
1981
The piñon pine : a natural and cultural history / Ronald M. Lanner ; with a section on pine-nut cooke
QK494.5.P66 L36
Bestseller
1985
Food Indians Of South America Peru Jequetepeque River Valley
From foraging to farming in the Andes : new perspectives on food production and social organization /
F3429.1.J46 F76 2011eb
Bestseller
2011
Food Indigenous Peoples
Mexican-origin foods, foodways, and social movements : decolonial perspectives / edited by Devon G. P
TX716.M4 M48 2017eb
Bestseller
2017
Food Indigenous Peoples British Columbia Port Alberni : Coté, Charlotte,
A drum in one hand, a sockeye in the other : stories of indigenous food sovereignty from the Northwes
E99.N85
Bestseller
2022
Food Indigenous Peoples History
Social Ecological Diversity And Traditional Food Systems.
GT2850 .S63 2014eb
Bestseller
2020
Social-ecological diversity and traditional food systems : opportunities from the biocultural world /
GT2850 .S63 2014eb
Bestseller
2014
Food industry and trade
--
26 Related Subjects
Food industry and trade.
Advances in bioprocessing engineering / editors, Xiusheng Harrison Yang, Juming Tang.
TP248.65.F66 A35 2002eb
Bestseller
2002
Advances in food science and technology / A.K. Haghi, editor.
TP370 .A36 2010eb
Bestseller
2010
Advances in Processing Technology / editor in chief, Gopal Kumar Sharma ; edited by Anil Dutt Semwal,
TP370.5 .A48 2022
Bestseller
2021
Agriculture, climate change and food security in the 21st century : our daily bread / by Lewis H. Zis
HD9000.5
Bestseller
2017
124 additional entries
Food industry and trade Advertising -- See Advertising Food
Food industry and trade -- Africa. / https://id.loc.gov/authorities/subjects/sh85050282 https://id.loc.gov/authorities/subjects/sh85001531-781 : Crush, Jonathan,
Food remittances : migration and food security in Africa / Jonathan Crush and Mary Caesar.
HD9017.A2 C784 2016
Bestseller
2016
Food industry and trade -- Africa, Sub-Saharan. / https://id.loc.gov/authorities/subjects/sh85050282 https://id.loc.gov/authorities/subjects/sh85001667-781 : Kuwornu, John K. M.
Climate Change and Sub-Saharan Africa.
HD9017.A357
Bestseller
2019
Food industry and trade -- Appropriate technology. / https://id.loc.gov/authorities/subjects/sh2009005304
Nanotechnologies in food / edited by Qasim Chaudhry, Laurence Castle and Richard Watkins.
TP248.65.F66 N36 2010
Bestseller
2010
Food industry and trade -- Appropriate technology -- United States -- Congresses. / https://id.loc.gov/authorities/subjects/sh2009005304 https://id.loc.gov/authorities/names/n78095330-781 https://id.loc.gov/authorities/subjects/sh99001533
Leveraging food technology for obesity prevention and reduction efforts : workshop summary / Leslie P
RC628 .L48 2011 ebook
Bestseller
2011
Food industry and trade -- Asia, Central -- History. / https://id.loc.gov/authorities/subjects/sh85050282 https://id.loc.gov/authorities/subjects/sh85008625-781 https://id.loc.gov/authorities/subjects/sh99005024 : Buell, Paul D.,
Crossroads of cuisine : the Eurasian heartland, the silk roads and food / by Paul D. Buell, E.N. Ande
TX360.A743
Bestseller
2020
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