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Food -- Microbiology -- Congresses.
1
book
BookPrinted Material
 

Chemical and biological hazards in food; [proceedings]


International Symposium on Food Protection (1962 : Ames, Iowa)
New York : Hafner Pub. Co., 1969.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX511 .I55 1962b    Available  ---
2
Bestseller
BestsellerE-book
 

An evaluation of the role of microbiological criteria for foods and food ingredients


National Research Council (U.S.). Food Protection Committee. Subcommittee on Microbiological Criteria.
Washington, D.C. : National Academy Press, 1985.

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3
Bestseller
BestsellerE-book
 

The human microbiome, diet, and health : workshop summary



Washington, District of Columbia : National Academies Press, [2013]

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