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Subjects (1-3 of 3)
Food -- Social aspects -- Canada.
1
Bestseller
Canadian Culinary Imaginations.
Boyd, Shelley.
Montreal : McGill-Queen's University Press, 2020.
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2
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Food promotion, consumption, and controversy
Edmonton : AU Press, [2016]
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3
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Grocery story : the promise of food co-ops in the age of grocery giants
Steinman, Jon, 1980- author.
Gabriola Island, BC, Canada : New Society Publishers, [2019]
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