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Subjects (1-14 of 14)
Food adulteration and inspection.
1
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2
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Authentication and Detection of the Adulteration of Olive Oil



New York : Nova Science Publishers, Inc. : Nova, 2018.

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3
book
BookPrinted Material
 

Consumer beware! Your food and what's been done to it.


Hunter, Beatrice Trum.
New York : Simon and Schuster, [1971]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX533 .H77    Available  ---
4
book
BookPrinted Material
 

Eat, drink and be wary


Schlink, F. J. (Frederick John), 1891-1995.
Washington, N. J. : Consumers' Research, [1935]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX531 .S35 1935    Available  ---
5
book
BookPrinted Material
 

Food pollution; the violation of our inner ecology


Marine, Gene.
New York : Holt, Rinehart and Winston, [1972]
[1st ed.]

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX533 .M37    Available  ---
6
Bestseller
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Food safety and food quality



Cambridge, UK : Royal Society of Chemistry, [2001]

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7
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8
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The food safety information handbook


Roberts, Cynthia A.
Westport, CT : Oryx Press, 2001.

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9
Bestseller
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Frontiers in drug safety.



Sharjah, UAE : Bentham Science Publishers, [2018]

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10
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Nutritional insights and food safety



New York : Nova Science Publisher, [2011]

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11
book
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Our polluted food : a survey of the risks


Lucas, Jack.
New York : Wiley, [1975] c1974.

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 Moore Stacks  TX531 .L8 1975    Available  ---
12
book
BookPrinted Material
 

Principles of food analysis for filth, decomposition, and foreign matter



Washington : Food and Drug Administration, Public Health Service, U.S. Dept. of Health and Human Services, 1981.
2nd ed.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX567 .U5 1981b    Available  ---
13
Bestseller
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Scientific criteria to ensure safe food


Committee on the Review of the Use of Scientific Criteria and Performance Standards for Safe Food.
Washington, D.C. : National Academies Press, [2003]

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Food adulteration and inspection -- Equipment and supplies.
14
Bestseller
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Image processing for the food industry


Davies, E. R. (E. Roy)
Singapore ; River Edge, NJ : World Scientific, [2000]

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