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Bestseller
BestsellerE-book
Author Snell, Alma Hogan.

Title A taste of heritage : Crow Indian recipes & herbal medicines / Alma Hogan Snell ; edited by Lisa Castle ; foreword by Kelly Kindscher.

Publication Info. Lincoln : University of Nebraska Press, [2006]
©2006

Item Status

Description 1 online resource (xxi, 191 pages) : illustrations, map.
Physical Medium polychrome
Description text file
Series At table
At table series.
Note "Bison books"--Page [i].
Bibliography Includes bibliographical references (page 183) and index.
Contents Copyright; Table of Contents; List of Illustrations; Foreword; Acknowledgments; Editor's Introduction: The characters in this book; Author's Introduction; Part 1: A Taste of Heritage Foods; 1. Plant Foods; 2. Meats; 3. Breads; Part 2. Plant Medicines and Healing; 4. Three Favorite Medicinal Plants; 5. Snakebite; 6. More Medicinal Plants; 7. Other Ways of Healing; Part 3: Beauty and Love.
Summary A collection of Crow recipes, age-old plant medicines and healing remedies. This work imparts the lore of ages along with the traditional Crow philosophy of healing and detailed practical advice for finding and harvesting plants.
Local Note eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject Indian cooking.
Indian cooking.
Crow Indians -- Food.
Crow Indians.
Food.
Medicinal plants.
Medicinal plants.
Cooking.
Indians, North American.
Medicine, Traditional.
Phytotherapy.
Plants, Edible.
Plants, Medicinal.
Montana.
Genre/Form Electronic books.
Added Author Franzen-Castle, Lisa.
Other Form: Print version: Snell, Alma Hogan. Taste of heritage. Lincoln : University of Nebraska Press, ©2006 0803293534 9780803293533 (DLC) 2006000821 (OCoLC)62889066
ISBN 9780803258990 (electronic book)
0803258992 (electronic book)
1280550910
9781280550911