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001    ocn828423660 
003    OCoLC 
005    20190405013605.1 
006    m     o  d         
007    cr cnu---unuuu 
008    130225s2013    nyua    ob    001 0 eng d 
019    833566871 
020    9781107314474|q(electronic book) 
020    110731447X|q(electronic book) 
020    9781107312272 
020    1107312272 
020    9781299257306|q(MyiLibrary) 
020    1299257305|q(MyiLibrary) 
020    1139208470 
020    9781139208475 
020    |z9781107026704 
020    |z1107026709 
024 8  99954920341 
035    (OCoLC)828423660|z(OCoLC)833566871 
037    456980|bMIL 
040    N$T|beng|epn|cN$T|dCDX|dOCLCO|dIDEBK|dCOD|dE7B|dOCLCF
       |dOCLCO|dOCLCQ|dOCLCO|dOCLCQ|dVGM|dOCLCQ|dNJR|dBUF|dOCLCQ
       |dUAB|dINT|dOCLCQ|dTKN|dOCLCQ 
043    d------ 
049    RIDW 
050  4 HD1417|b.S83 2013eb 
070    HD1417|b.S79 2013 
072  7 BUS|x070010|2bisacsh 
072  7 TEC|x003070|2bisacsh 
082 04 338.109172/4|223 
090    HD1417|b.S83 2013eb 
245 00 Successful agricultural innovation in emerging economies :
       |bnew genetic technologies for global food production /
       |cedited by David J. Bennett, Richard C. Jennings. 
264  1 New York :|bCambridge University Press,|c2013. 
300    1 online resource (xxviii, 427 pages) :|billustrations 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
340    |gpolychrome|2rdacc 
347    text file|2rdaft 
504    Includes bibliographical references and index. 
505 0  The issues of plant science and food security. 
       Introduction / David Baulcombe ; Reaping the benefits of 
       plant science for food security / David Baulcombe ; Global
       population growth, food security and food and farming for 
       the future / Jim M. Dunwell ; New genetic crops in a 
       global context / Gordon Conway and Katy Wilson ; The 
       economic and environmental impact of first-generation 
       biotech crops / Graham Brookes ; Germplasm diversity and 
       genetics to drive plant breeding for Africa / Wayne Powell
       and Tina Barsby ; Using molecular breeding to improve 
       orphan crops for emerging economies / Ian Graham -- New 
       genetic crops across the emerging world. Introduction / 
       Christopher J. Leaver ; Status of crop biotechnology and 
       biosafety in Africa / Diran Makinde ; Transforming 
       agriculture in Argentina : the role of genetically 
       modified (GM) crops / Eduardo J. Trigo and Eugenio J. Cap 
       ; China : earlier experiences and future prospects / Lu 
       Bao-Rong ; Genetically engineered crops would ensure food 
       security in India / Chavali Kameswara Rao ; Plant genetic 
       improvement and sustainable agriculture / Pamela Ronald ; 
       Nutritional enhancement by biofortification of staple 
       crops / Adrian Dubock ; Transforming the cowpea, an 
       African orphan staple crop grown predominantly by women / 
       Larry Murdock, Idah Sithole-Niang and T.J.V. Higgins ; 
       Transgenic marine algae for aquaculture : a coupled 
       solution for protein sufficiency / Jonathan Gressel -- 
       Lessons learned about implementing new genetics crops in 
       policy. Introduction / Brian Heap ; Enabling factors for 
       an innovation-ready agricultural landscape in African 
       countries / Samuel Burckhardt [and others] ; Regulatory 
       systems and agricultural biotechnology / Mark F. Cantley 
       and Drew L. Kershen ; Biotechnology research for 
       innovation and sustainability in agriculture in the 
       European Union / Alfredo Aguilar [and others] ; Europe, GM
       crops and food : understanding the past, looking to the 
       future / Martin Porter ; US international engagement in 
       agricultural research and trade / Jack A. Bobo and Roger 
       Beachy -- Social, legal, ethical and political issues. 
       Introduction / David J. Bennett ; Have GM crops and food a
       future in Europe? / George Gaskell, Sally Stares and 
       Claude Fischler ; Dealing with challenges and societal 
       expectations : the industry's response / Nathalie Moll and
       Carel du Marchie Sarvaas ; Media and GM : a journalist's 
       challenge / Tim Radford ; The environmental movement's 
       earlier and current viewpoints and positions / Piet 
       Schenkelaars ; Social and ethical issues raised by NGOs 
       and how they can be understood / Richard C. Jennings ; 
       Advancing the cause in emerging economies / Klaus Ammann. 
520    "World population is forecast to grow from 7 to 9 billion 
       by 2050, 1 in 6 is already hungry and food production must
       increase by 70-100% if it is to feed this growing 
       population. No single solution will solve this problem but
       recent developments in the genetic technologies of plant 
       breeding can help to increase agricultural efficiencies 
       and save people from hunger in a sustainable manner, 
       particularly in African nations where the need is 
       greatest. These advances can rapidly incorporate new 
       traits and tailor existing crops to meet new requirements 
       and also greatly reduce the time and costs taken to 
       improve local crop varieties. This book provides a 
       collected, reliable, succinct review which deals expressly
       with the successful implementation of the new plant 
       genetic sciences in emerging economies in the context of 
       the interrelated key regulatory, social, ethical, 
       political and trade matters."--Provided by publisher. 
588 0  Print version record. 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
650  0 Agriculture|zDeveloping countries.|0https://id.loc.gov/
       authorities/subjects/sh2007100870 
650  0 Crop improvement|0https://id.loc.gov/authorities/subjects/
       sh91003295|zDeveloping countries.|0https://id.loc.gov/
       authorities/subjects/sh85037341-781 
650  0 Food crops|xBiotechnology|0https://id.loc.gov/authorities/
       subjects/sh2010002751|zDeveloping countries.|0https://
       id.loc.gov/authorities/subjects/sh85037341-781 
650  7 Agriculture.|2fast|0https://id.worldcat.org/fast/801355 
650  7 Crop improvement.|2fast|0https://id.worldcat.org/fast/
       883912 
650  7 Food crops|xBiotechnology.|2fast|0https://id.worldcat.org/
       fast/1751152 
651  7 Developing countries.|2fast|0https://id.worldcat.org/fast/
       1242969 
655  4 Electronic books. 
700 1  Bennett, David J. 
700 1  Jennings, Richard C.|0https://id.loc.gov/authorities/names
       /n2011010977 
776 08 |iPrint version:|tSuccessful agricultural innovation in 
       emerging economies.|dNew York : Cambridge University Press,
       2013|z9781107026704|w(DLC)  2012031145|w(OCoLC)808007733 
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=529659|zOnline eBook via EBSCO. Access 
       restricted to current Rider University students, faculty, 
       and staff. 
856 42 |3Instructions for reading/downloading the EBSCO version 
       of this eBook|uhttp://guides.rider.edu/ebooks/ebsco 
901    MARCIVE 20231220 
948    |d20190507|cEBSCO|tEBSCOebooksacademic NEW 4-5-19 7552
       |lridw 
994    92|bRID