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Subjects (1-5 of 5)
Food habits -- China.
1
Bestseller
BestsellerE-book
 

Changing rice bowl economic development and diet in China


Leppman, Elizabeth J.
Hong Kong : Hong Kong University Press, ©2005.

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2
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BestsellerE-book
 

The Chinese food life care


Yang, Hua, author.
Newcastle upon Tyne, England : Cambridge Scholars Publishing, 2015.

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3
book
BookPrinted Material
 

Food culture in China


Newman, Jacqueline M., 1932-
Westport, Conn. : Greenwood Press, 2004.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX724.5.C5 N45 2004    Available  ---
4
book
BookPrinted Material
 

The food of China


Anderson, E. N., 1941-
New Haven : Yale University Press, c1988.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  GT2853.C6 A53 1988    Available  ---
5
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BestsellerE-book
 

The globalization of Chinese food



New York, NY : RoutledgeCurzon, ©2004.

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