Title Food and human evolution : how ancestral diets shaped our minds and bodies / Berman D. Hudson.

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Online ebook via EBSCO. Access restricted to current Rider University students, faculty, and staff.
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Description	1 online resource
	text file
Bibliography	Includes bibliographical references and index.
Summary	"Food has played a major role in human evolution. The fact that we stand upright, that we can talk, that we have big brains; even traits such as altruism and a sense of fairness - all of these can be attributed largely to the kinds of food our ancestors ate and how they acquired it. We now face a modern food-related crisis. This book describes how the rise of industrial food production during the 20th century unleashed an epidemic of metabolic disease that now threatens the very future of our species"-- Provided by publisher.
Local Note	eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject	Prehistoric peoples -- Food.
	Prehistoric peoples -- Food.
	Food habits -- History.
	Food habits.
	History.
	Human evolution.
	Human evolution.
	Human behavior -- Nutritional aspects.
	Human behavior -- Nutritional aspects.
	Diet in disease.
	Diet in disease.
Genre/Form	Electronic books.
	History.
Other Form:	Print version: Hudson, Berman D. Food and human evolution New York : Algora Publishing, 2021 9781628944679 (DLC) 2021025058
ISBN	1628944692 electronic book
	9781628944693 (electronic book)
	9781628944679 paperback