LEADER 00000cam a2200625Ii 4500 
001    on1009629099 
003    OCoLC 
005    20190705070015.6 
006    m     o  d         
007    cr cnu---unuuu 
008    171106s2017    ilu     ob   s001 0 eng d 
020    9780252050541|q(electronic book) 
020    0252050541|q(electronic book) 
020    |z9780252083075 
020    |z0252083075 
035    (OCoLC)1009629099 
037    22573/ctt1wn6t4b|bJSTOR 
040    N$T|beng|erda|epn|cN$T|dYDX|dN$T|dJSTOR|dOCLCF|dEZ9|dSTF
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043    n-us-il 
049    RIDW 
050  4 TX737 
072  7 SOC|x005000|2bisacsh 
072  7 CKB045000|2bisacsh 
072  7 HIS010020|2bisacsh 
072  7 CKB000000|2bisacsh 
082 04 394.1|223 
090    TX737 
100 1  Albala, Ken,|d1964-|0https://id.loc.gov/authorities/names/
       n00009130|eauthor. 
245 14 The banquet :|bdining in the great courts of late 
       renaissance Europe /|cKen Albala. 
264  1 Urbana, Illinois :|bUniversity of Illinois Press,|c2017. 
300    1 online resource (xiv, 223 pages) 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
340    |gpolychrome|2rdacc 
347    data file|2rda 
504    Includes bibliographical references and index. 
588 0  Print version record. 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
650  0 Dinners and dining|0https://id.loc.gov/authorities/
       subjects/sh85038076|zEurope|0https://id.loc.gov/
       authorities/subjects/sh85045631-781|xHistory.|0https://
       id.loc.gov/authorities/subjects/sh99005024 
650  0 Food habits|zEurope|xHistory.|0https://id.loc.gov/
       authorities/subjects/sh2008120935 
650  7 Dinners and dining.|2fast|0https://id.worldcat.org/fast/
       893952 
650  7 History.|2fast|0https://id.worldcat.org/fast/958235 
650  7 Food habits.|2fast|0https://id.worldcat.org/fast/930807 
651  7 Europe.|2fast|0https://id.worldcat.org/fast/1245064 
655  4 Electronic books. 
655  7 History.|2fast|0https://id.worldcat.org/fast/1411628 
776 08 |iPrint version:|aAlbala, Ken, 1964-|tBanquet.|dUrbana, 
       Illinois : University of Illinois Press, 2017|z0252083075
       |w(OCoLC)984245372 
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=1625767|zOnline eBook via EBSCO. Access 
       restricted to current Rider University students, faculty, 
       and staff. 
856 42 |3Instructions for reading/downloading the EBSCO version 
       of this eBook|uhttp://guides.rider.edu/ebooks/ebsco 
901    MARCIVE 20231220 
948    |d20190709|cEBSCO|tEBSCOebooksacademic NEW 7-5-19 5915
       |lridw 
994    92|bRID