LEADER 00000cam a22005534a 4500 
001    ocn246894496 
005    20100628110705.0 
008    090115t20092009nyu      b    001 0 eng   
010      2009001742 
019    326876272 
020    9780465013623|qalkaline paper 
020    0465013627|qalkaline paper 
035    (OCoLC)ocn246894496 
035    488135 
040    DLC|beng|cDLC 
042    pcc 
049    RIDM 
050 00 GN799.F6|bW73 2009 
082 00 394.1/2|222 
090    GN799.F6 W73 2009 
100 1  Wrangham, Richard W.,|d1948-|0https://id.loc.gov/
       authorities/names/n85344329 
245 10 Catching fire :|bhow cooking made us human /|cRichard 
       Wrangham. 
246 30 How cooking made us human 
264  1 New York :|bBasic Books,|c[2009] 
264  4 |c©2009 
300    v, 309 pages ;|c22 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
504    Includes bibliographical references (pages 257-287) and 
       index. 
505 00 |tCooking hypothesis --|tQuest for raw-foodists --|tCook's
       body --|tEnergy theory of cooking --|tWhen cooking began -
       -|tBrain foods --|tHow cooking frees men --|tMarried cook 
       --|tCook's journey --|tWell-informed cook. 
520    In this stunningly original book, renowned primatologist 
       Richard Wrangham argues that "cooking" created the human 
       race. At the heart of "Catching Fire" lies an explosive 
       new idea: The habit of eating cooked rather than raw food 
       permitted the digestive tract to shrink and the human 
       brain to grow, helped structure human society, and created
       the male-female division of labor. 
650  0 Prehistoric peoples|xFood.|0https://id.loc.gov/authorities
       /subjects/sh85080303 
650  0 Roasting (Cooking)|0https://id.loc.gov/authorities/
       subjects/sh85114590|xHistory.|0https://id.loc.gov/
       authorities/subjects/sh99005024 
650  0 Fire|0https://id.loc.gov/authorities/subjects/sh85048449
       |xHistory.|0https://id.loc.gov/authorities/subjects/
       sh99005024 
650  0 Hearths, Prehistoric.|0https://id.loc.gov/authorities/
       subjects/sh91004511 
650  0 Food habits|xHistory.|0https://id.loc.gov/authorities/
       subjects/sh2008103984 
650  7 Prehistoric peoples|xFood.|2fast|0https://id.worldcat.org/
       fast/1075245 
650  7 Roasting (Cooking)|2fast|0https://id.worldcat.org/fast/
       1754404 
650  7 History.|2fast|0https://id.worldcat.org/fast/958235 
650  7 Fire.|2fast|0https://id.worldcat.org/fast/925173 
650  7 Hearths, Prehistoric.|2fast|0https://id.worldcat.org/fast/
       953772 
650  7 Food habits.|2fast|0https://id.worldcat.org/fast/930807 
901    MARCIVE 20231220 
935    488135 
994    C0|bRID