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Bestseller
BestsellerE-book
Author Patterson, Kathy Wielech, author.

Title Maryland's Chesapeake : how the bay and its bounty shaped a cuisine / by Kathryn Wielech Patterson and Neal Patterson.

Publication Info. Guilford, Connecticut : Globe Pequot, [2016]

Item Status

Description 1 online resource (xvii, 206 pages)
text file
Bibliography Includes bibliographical references and index.
Contents Maryland's Chesapeake ; Contents; Acknowledgments; About the Authors; Chef Biographies; Introduction; Part 1 A Tale of Two Shores: The Backstory to Maryland's Chesapeake ; Part 2 Maryland's Protein Factory ; Never Mind the Mollusks: Here's the Chesapeake Oysters; Oyster Recipes; Blue Is the Color of Our Crab; Crab Recipes; One Fish, Two Fish, Rockfish, Bluefish; Fish Recipes; Part 3 Living off the Land ; The Land of Pleasant Living: Farming on the Eastern Shore; Produce Recipes; A Chicken in Every Pot; Chicken Recipes; Part 4 Restoration and Protection ; Invaders of the Deep: Invasive Species
Invasive Species RecipesThe Jewel in Maryland's Crown: Techniques for Preserving the Bay; Recipe Index; Bibliography; Index
Summary Maryland's Chesapeake explores how the bounty of seafood found in the Chesapeake Bay influenced the culinary identity of Maryland. Starting with the Native Americans and continuing up to current efforts to preserve and revitalize the fish and crustacean populations, the book will illustrate the symbiotic relationship between the indigenous food sources and those who choose to live along the Chesapeake's shores. Along with an historical tour of the region, the book will provide both traditional recipes and recipes from today's chefs who put a modern spin on the classics.
Local Note eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject Food habits -- Chesapeake Bay Region (Md. and Va.)
Food habits.
Seafood -- Chesapeake Bay Region (Md. and Va.)
Seafood.
Chesapeake Bay Region (Md. and Va.) -- Social life and customs.
Chesapeake Bay Region (Md. and Va.) -- Environmental conditions.
BUSINESS & ECONOMICS -- Industries -- Hospitality, Travel & Tourism.
Ecology.
Manners and customs.
United States -- Chesapeake Bay Region.
Added Author Patterson, Neal, author.
Other Form: Print version: Maryland's Chesapeake. Guilford, Connecticut : Globe Pequot, [2016] 9781493017911 (DLC) 2016013350
ISBN 9781493017928 (ebook)
1493017926
9781493017928 (e-book)
9781493017911
1493017918