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005 20210507125500.4
006 m o d
007 cr |||||||||||
008 120224t20122012mdua ob 001 0 eng
010 2020740594
019 801656681|a806039170|a817105135|a987698657|a1078420793
020 9781442212923|qebook
020 1442212926
020 |z9781442212909|qcloth|qalkaline paper
035 (OCoLC)1249703252|z(OCoLC)801656681|z(OCoLC)806039170
|z(OCoLC)817105135|z(OCoLC)987698657|z(OCoLC)1078420793
037 65FEBA89-C2F4-4B92-92F5-E1348A6F9D54|bOverDrive, Inc.
|nhttp://www.overdrive.com
040 DLC|beng|epn|cDLC|dN$T|dYDXCP|dTEFOD|dOCLCF|dIDEBK|dCDX
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043 a-is---
049 RIDW
050 00 BS680.F6
072 7 REL|x006220|2bisacsh
082 00 225.9/5|223
090 BS680.F6|bN44 2012eb
100 1 Neel, Douglas E.,|d1954-|0https://id.loc.gov/authorities/
names/n2012012979
245 14 The food and feasts of Jesus :|binside the world of first-
century fare, with menus and recipes /|cDouglas E. Neel,
Joel A. Pugh.
264 1 Lanham, Md. :|bRowman & Littlefield Publishers,|c[2012]
264 4 |c©2012
300 1 online resource (xi, 259 pages).
336 text|btxt|2rdacontent
337 computer|bc|2rdamedia
338 online resource|bcr|2rdacarrier
347 text file|2rdaft
490 1 Religion in the modern world
504 Includes bibliographical references (pages 241-244) and
index.
505 0 Why eat the food of Jesus and his followers -- The bounty
of the first century kitchen -- Our daily bread -- The
farmer, food, and social responsibility -- The Sabbath
feast -- The banquet -- The wedding feast -- The feast of
the Passover -- Supplement to chapter 8: a first century
Passover Haggadah -- The harvest feast -- Eating with God:
the Todah feast -- Picnic at the beach.
520 The New Testament is filled with stories of Jesus eating
with people-from extravagant wedding banquets to simple
meals of loaves and fishes. <span style="font-style:
italic;">The Food and Feasts of Jesus offers a new
perspective on life in biblical times by taking readers
inside these meals. Food production and distribution
impacted all aspects of ancient life, including the
teachings of Jesus. From elaborate holiday feasts to a
simple farmer's lunch, the book explores the significance
of various meals, discusses key ingredients, places food
within the socioeconomic conditions of the time, and
offers accessible recipes for readers to make their own
tastes of the first century. Ideal for individual reading
or group study, this book opens a window into the
tumultuous world of the first century and invites readers
to smell, touch, and taste the era's food. <br />
588 Description based on print version record and CIP data
provided by publisher; resource not viewed.
590 eBooks on EBSCOhost|bEBSCO eBook Subscription Academic
Collection - North America
630 00 Bible.|pNew Testament|xCriticism, interpretation, etc.
|0https://id.loc.gov/authorities/subjects/sh85013751
630 7 Bible.|pNew Testament.|2fast|0https://id.worldcat.org/fast
/1808090
630 07 Bible.|pNew Testament.|2fast|0https://id.worldcat.org/fast
/1808090
648 7 586 B.C.-210 A.D|2fast
650 0 Food in the Bible.|0https://id.loc.gov/authorities/
subjects/sh85050280
650 0 Food habits|0https://id.loc.gov/authorities/subjects/
sh85050275|xPalestine|xHistory.
650 0 Jews|zPalestine|xSocial life and customs.|0https://
id.loc.gov/authorities/subjects/sh2009127860
650 0 Judaism|xHistory|yPost-exilic period, 586 B.C.-210 A.D.
|0https://id.loc.gov/authorities/subjects/sh85070849
650 0 Jewish cooking|0https://id.loc.gov/authorities/subjects/
sh85031849|xHistory.|0https://id.loc.gov/authorities/
subjects/sh99005024
650 0 Food|xReligious aspects|xChristianity.|0https://id.loc.gov
/authorities/subjects/sh2009125362
650 0 Fasts and feasts in the Bible.|0https://id.loc.gov/
authorities/subjects/sh85047427
650 7 Food in the Bible.|2fast|0https://id.worldcat.org/fast/
930841
650 7 Food habits.|2fast|0https://id.worldcat.org/fast/930807
650 7 History.|2fast|0https://id.worldcat.org/fast/958235
650 7 Jews.|2fast|0https://id.worldcat.org/fast/983135
650 7 Manners and customs.|2fast|0https://id.worldcat.org/fast/
1007815
650 7 Jewish cooking.|2fast|0https://id.worldcat.org/fast/
1753913
650 7 Food|xReligious aspects|xChristianity.|2fast|0https://
id.worldcat.org/fast/930590
650 7 Fasts and feasts in the Bible.|2fast|0https://
id.worldcat.org/fast/921781
655 0 Electronic books.
655 4 Electronic books.
655 7 Criticism, interpretation, etc.|2fast|0https://
id.worldcat.org/fast/1411635
655 7 History.|2fast|0https://id.worldcat.org/fast/1411628
700 1 Pugh, Joel A.,|d1949-|0https://id.loc.gov/authorities/
names/n2012012983
776 08 |iPrint version:|tThe food and feasts of Jesus|dLanham,
Md. : Rowman & Littlefield Publishers, c2012.
|z9781442212909 (cloth : alk. paper)|w(DLC) 2012005319
830 0 Religion in the modern world (Lanham, Md.)|0https://
id.loc.gov/authorities/names/no2008072544
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
search.ebscohost.com/login.aspx?direct=true&scope=site&
db=nlebk&AN=469394|zOnline ebook via EBSCO. Access
restricted to current Rider University students, faculty,
and staff.
856 42 |3Instructions for reading/downloading the EBSCO version
of this ebook|uhttp://guides.rider.edu/ebooks/ebsco
901 MARCIVE 20231220
948 |d20210709|cEBSCO JSTOR|tEBSCOebooksacademic
JSTOROpenAccess MERGES 595 22|lridw
948 |d20170505|cEBSCO|tebscoebooksacademic new|lridw
994 92|bRID
