Food habits -- Methodology -- Research. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh99001902 https://id.loc.gov/authorities/subjects/sh2002006576
Research methods for anthropological studies of food and nutrition. Volumes I-III / edited by Janet C
GN407 .R474 2017e
2017
Food habits -- Mexico.
Cooking technology : transformations in culinary practice in Mexico and Latin America / edited by Ste
GT2853.L29 C66 2015eb
2016
Tortillas : a cultural history / Paula E. Morton.
TX770.T65 M67 2014
2014
Food habits -- Mexico -- Exhibitions. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/names/n81013960-781 https://id.loc.gov/authorities/subjects/sh99001275
Eating & being : the gastronomic roots of Mexico / texts, Nathalie Armella, Vicente Camacho, Paulina
F1219.3.F64
2013
Food habits -- Mexico -- History.
Gastronomía prehispánica en México : tradiciones heredadas / Fundación Cultural Armella Spitalier.
F1219.3.F64 G37 2008eb
2008
Her cup for sweet cacao : food in ancient Maya society / edited by Traci Ardren.
F1435.3.F7
2020
Planet taco : a global history of Mexican food / Jeffrey M. Pilcher.
TX716.M4 P543 2012eb
2012
Food habits -- Mexico -- Yucatán (State)
Foodscapes, foodfields, and identities in Yucatán / Steffan Igor Ayora-Diaz.
GT2853.M6
2012
Predictable pleasures : food and the pursuit of balance in rural Yucatán / Lauren A. Wynne.
GT2853.M6 W96 2020
2020
Food habits -- Middle East -- History. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh85090501-781 https://id.loc.gov/authorities/subjects/sh99005024 : Bonneterre, Daniel.
Banquets, Rations et Offrandes Alimentaires Au Proche-Orient Ancien : 10,000 Ans d'histoire Alimentai
GN407 .B66 2021
2021
Food habits -- Middle West -- Anecdotes. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh85085029-781 https://id.loc.gov/authorities/subjects/sh99001294
Fried Walleye and Cherry Pie : Midwestern Writers on Food.
TX715.2.M53 F85 2013
2013
Food habits -- Moral and ethical aspects.
The agency of eating : mediation, food and the body / Emma-Jayne Abbots.
GT2850 .A23 2017
2017
Animal (de)liberation : should the consumption of animal products be banned? / Jan Deckers.
HV4708 .D425 2016
2016
The vegan studies project : food, animals, and gender in the age of terror / Laura Wright.
GT2850 .W745 2015
2015
Food habits -- New York (State) -- New York -- History. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/names/n79007751-781 https://id.loc.gov/authorities/subjects/sh99005024
Gastropolis : food and New York City / edited by Annie Hauck-Lawson and Jonathan Deutsch ; foreword b
GT2853.U5 G37 2010eb
2010
Food habits -- North America. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh85092455-781
Food across borders / edited by Matt Garcia, E. Melanie Dupuis, and Don Mitchell.
GT2853.N7 F66 2017
2017
Food habits -- North America -- Congresses. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh85092455-781 https://id.loc.gov/authorities/subjects/sh99001533
Religion, food, and eating in North America / edited by Benjamin E. Zeller, Marie W. Dallam, Reid L.
BL65.F65 R45 2014
2014
Food habits -- Pakistan. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/names/n80125947-781 : Din, Ikhlaq.
Health Outcomes and the Pakistani Population.
HQ1061
2014
Food habits -- Palestine -- History. / https://id.loc.gov/authorities/subjects/sh85050275 : Neel, Douglas E.,
The food and feasts of Jesus : inside the world of first-century fare, with menus and recipes / Dougl
BS680.F6 N44 2012eb
2012
Food habits -- Philippines. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/names/n79058386-781 : Fernandez, Doreen,
Tikim : essays on Philippine food and culture / by Doreen G. Fernandez ; foreword by Aileen Suzara ;
TX724.5.P5 F47 2020
2020
Food habits -- Philippines -- History -- 20th century. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/names/n79058386-781 https://id.loc.gov/authorities/subjects/sh2002006165 : Orquiza, René Alexander,
Taste of control : food and the Filipino colonial mentality under American rule / René Alexander D. O
GT2853.P45 O76 2020
2020
Food habits -- Philosophy. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh99005065 : Montanari, Massimo,
Let the meatballs rest, and other stories about food and culture / Massimo Montanari ; translated by
TX645 .M6613 2012
2012
Food habits -- Political aspects.
Embodied food politics / Michael S. Carolan.
GT2850 .C36 2011eb
2011
The emergence of national food : the dynamics of food and nationalism / edited by Atsuko Ichijo, Vene
GT2850
2019
No one eats alone : food as a social enterprise / Michael S. Carolan.
GT2850
2017
Food habits -- Political aspects -- Indonesia.
Hidden hunger : gender and the politics of smarter foods / Aya Hirata Kimura.
TX360.I5 K56 2013
2013
Hidden Hunger Gender and the Politics of Smarter Foods / Aya Hirata Kimura.
TX360.I5 K56 2013
2013
Food habits -- Political aspects -- Spain -- History -- 20th century. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh00005651 https://id.loc.gov/authorities/names/n79006971-781 https://id.loc.gov/authorities/subjects/sh2002006165 : Anderson, Lara,
Control and resistance : food discourse in Franco Spain / Lara Anderson.
TX723.5.S7 A54 2020
2020
Food habits -- Political aspects -- United States. : Harris, Rebecca C.,
Party food : a partisan history of food & farming policy in America / Rebecca C Harris.
GT2853.U6
2021
Food habits -- Psychological aspects.
Dying to eat : health, heresy, and hysteria / by Michael David Trevan.
GT2850 .T74 2018eb
2018
Eating habits : food physiology, and learned behaviour / edited by Robert A. Boakes, David A. Popplew
TX357 .E28 1987
;
Moore Stacks:Available
1987
Food and transformation : imagery and symbolism of eating / Eve Jackson.
TX357 .J24 1996eb
1996
Helping children develop a positive relationship with food : a practical guide for early years profes
RJ231 .C67 2018
2018
6 additional entries
Food habits -- Psychology. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh2002011487
Psychology of habits / editor, Robin Mazzariello.
TX357 .P89 2014eb
2014
Food habits -- Puerto Rico. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/names/n79063677-781 : Ortiz Cuadra, Cruz M.
Eating Puerto Rico : a history of food, culture, and identity / Cruz Miguel Ortíz Cuadra ; translated
GT2853.P83 O7713 2013
2013
Food habits -- Québec (Province) -- History. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/names/n80001244-781 https://id.loc.gov/authorities/subjects/sh99005024 : Durand, Caroline,
Nourrir la machine humaine : Nutrition et alimentation au Québec, 1860-1945 / Caroline Durand.
GT2853.C2
2015
Food habits -- Religious aspects -- Islam -- History. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh2002006568 : Lewicka, Paulina B.
Food and foodways of medieval Cairenes : aspects of life in an Islamic metropolis of the eastern Medi
GT2853.E3 L49 2011eb
2011
Food habits -- Research. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh2002006576
New research on food habits / Kaito Hasegawa and Haruto Takahashi, editors.
GT2850 .N49 2009eb
2009
Food habits -- Research -- Methodology.
Food culture : anthropology, linguistics and food studies / edited by Janet Chrzan & John Brett.
GN407 .F6595 2017
2017
Food health : nutrition, technology, and public health / edited by Janet Chrzan and John A. Brett.
GN407 .F67 2017
2017
Food research : nutritional anthropology and archaeological methods / edited by Janet Chrzan and John
GN407 .F684 2017
2017
Food habits -- Rome. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/names/n79039816-781 : Garnsey, Peter.
Food and society in classical antiquity / Peter Garnsey.
GT2853.G8 G37 1999eb
1999
Food habits -- Scandinavia. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh85117937-781
Everyday eating in Denmark, Finland, Norway and Sweden : a comparative study of meal patterns, 1997-2
GT2853.S34
2019
Food habits -- Scandinavia -- History.
Food culture in medieval Scandinavia / edited by Viktória Gyönkei and Andrea Maraschi.
GT2853.S34 F66 2022
2022
Food habits -- Sex differences -- United States. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh2001008761 https://id.loc.gov/authorities/names/n78095330-781
Cooking Lessons : the Politics of Gender and Food.
GT2853.U5
2001
Food habits -- Singapore.
Eating her curries and kway : a cultural history of food in Singapore / Nicole Tarulevicz.
GT2853.S56 T37 2013eb
2013
Food, foodways and foodscapes : culture, community and consumption in post-colonial Singapore / edite
GT2853.S56 F66 2015eb
2015
Food habits -- Social aspects.
The agency of eating : mediation, food and the body / Emma-Jayne Abbots.
GT2850 .A23 2017
2017
All manners of food : eating and taste in England and France from the Middle Ages to the present / St
GT2853.G7 M46 1985
;
Moore Stacks:Available
1985
Commensality : from everyday food to feast / edited by Susanne Kerner, Cynthia Chou, and Morten Warmi
GT2850 .C585 2015eb
2015
Consumption challenged : food in medialised everyday lives / by Bente Halkier.
TX357 .H26 2010eb
2010
18 additional entries
Food habits -- Social aspects -- Cross-cultural studies. / https://id.loc.gov/authorities/subjects/sh2009125331 https://id.loc.gov/authorities/subjects/sh99001526
Urban foodways and communication : ethnographic studies in intangible cultural food heritages around
GT2850
2016
Food habits -- Social aspects -- Europe.
Food, drink and identity in Europe / edited by Thomas M. Wilson.
GT2853.E8 F66 2006eb
2006
Food values in Europe / edited by Valeria Siniscalchi and Krista Harper.
GT2853.E8 F66 2019
2019
Food habits -- Social aspects -- History.
A cultural history of food. Volume 1 In antiquity / edited by Paul Erdkamp.
GT2850
2016
Social Ecological Diversity And Traditional Food Systems.
GT2850 .S63 2014eb
2020
Social-ecological diversity and traditional food systems : opportunities from the biocultural world /
GT2850 .S63 2014eb
2014
Food habits -- Social aspects -- India -- Bengal -- History. / https://id.loc.gov/authorities/subjects/sh2009125331 https://id.loc.gov/authorities/names/n81059698-781 https://id.loc.gov/authorities/subjects/sh99005024 : Ray, Utsa.
Culinary Culture in Colonial India : a Cosmopolitan Platter and the Middle-Class.
GT2853.I5 .R384 2015
2015
Food habits -- Social aspects -- Israel. / https://id.loc.gov/authorities/subjects/sh2009125331 https://id.loc.gov/authorities/names/n79003285-781 : Gvion, Liora.
Beyond hummus and falafel : social and political aspects of Palestinian food in Israel / Liora Gvion
TX725.M628
2012
Food habits -- Social aspects -- Italy. / https://id.loc.gov/authorities/subjects/sh2009125331 https://id.loc.gov/authorities/names/n79021783-781
Representing Italy through food / edited by Peter Naccarato, Zachary Nowak and Elgin K. Eckert.
GT2853.I8 R47 2017
2017
Food habits -- Social aspects -- New York (State) -- New York.
The ethnic restaurateur / by Krishnendu Ray.
GT2853.U5 R388 2016eb
2016
The Italian American table : Food, family, and community in New York City / Simone Cinotto.
F128.9.I8 .C56 2013eb
2013
Food habits -- Social aspects -- Southern States -- History. : Sharpless, Rebecca,
Grain and fire : a history of baking in the American South / Rebecca Sharpless.
TX763 .S424 2022
2022
Food habits -- Social aspects -- Spain -- History -- 16th century. / https://id.loc.gov/authorities/subjects/sh2009125331 https://id.loc.gov/authorities/names/n79006971-781 https://id.loc.gov/authorities/subjects/sh2002006122 : Campbell, Jodi,
At the first table : food and social identity in early modern Spain / Jodi Campbell.
GT2853.S7
2017
Food habits -- Social aspects -- Spain -- History -- 17th century. / https://id.loc.gov/authorities/subjects/sh2009125331 https://id.loc.gov/authorities/names/n79006971-781 https://id.loc.gov/authorities/subjects/sh2002006123 : Campbell, Jodi,
At the first table : food and social identity in early modern Spain / Jodi Campbell.
GT2853.S7
2017
Food habits -- Social aspects -- United States.
The early American table : food and society in the new world / Trudy Eden.
GT2853.U5 E34 2008
;
Moore Stacks:Available
2008
Sameness in diversity food and globalization in modern America / Laresh Jayasanker ; foreword by Caro
GT2853.U5 J39 2020
2020
The taco truck : how Mexican street food is transforming the American city / Robert Lemon ; foreword
TX361.H57 L47 2019
2019
Food habits -- Social aspects -- United States -- History -- 19th century. : Tompkins, Kyla Wazana.
Racial indigestion : eating bodies in the 19th century / Kyla Wazana Tompkins.
GT2853.U5 T66 2012eb
2012
Food habits -- Sociological aspects. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh2001008870 : Nabhan, Gary Paul.
Why some like it hot : food, genes, and cultural diversity / Gary Paul Nabhan.
QH431 .N28 2004eb
2004
Food habits -- South America. / https://id.loc.gov/authorities/subjects/sh85050275 https://id.loc.gov/authorities/subjects/sh85125524-781 : Lovera, José Rafael.
Food culture in South America / José Rafael Lovera ; translated by Ainoa Larrauri.
TX716.A1 L68 2005
;
Moore Stacks:Available
2005
Food habits -- South Asia.
Curried cultures : globalization, food, and South Asia / edited by Krishnendu Ray and Tulasi Srinivas
GT2853.S64 C87 2012eb
2012
Food, society, and culture : aspects in South Asian food systems / edited by R.S. Khare, M.S.A. Rao.
GT2853.S64 F66 1986
;
Moore Stacks:Available
1986
Food habits -- Southeast Asia.
Kinship and food in South East Asia / edited by Monica Janowski & Fiona Kerlogue.
GT2853.S644 K56 2007eb
2007
Traditional dietary culture of Southeast Asia : its formation and pedigree / Akira Matsuyama ; transl
GT2853.A785 M38 2009eb
2009
Food habits -- Southern States.
Baking, bourbon, and black drink : foodways archaeology in the American Southeast / edited by Tanya M
GT2853.S646 B37 2018eb
2018
Cornbread nation 2 : the United States of barbecue / edited by Lolis Eric Elie.
TX840.B3 C67 2004
2004
The larder : food studies methods from the American South / edited by John T. Edge, Elizabeth S.D. En
GT2853.U5 L37 2013
2013
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