| Description |
1 online resource. |
|
text file |
| Series |
Rowman & Littlefield studies in food and gastronomy
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Studies in food and gastronomy.
|
| Contents |
At the Intersection of Urban Foodways, Communication, and Intangible Cultural Heritage : An Introduction / Casey Man Kong Lum and Marc de Ferrière le Vayer -- Bacalhau : A Love Story : An Ethnographic Study of Portuguese Foodways / Paula Arvela -- Kimchi Nation : Constructing Kimjang as an Intangible Korean Heritage / Chi-Hoon Kim -- The Lebanese Bigarade : A Tree at the Heart of Urban Foodways / Aïda Kanafani-Zahar -- Shark Town : Kesennuma's Taste for Shark and the Challenge of a Tsunami / Jun Akamine -- The Story in My Matzah Ball Soup : Food as Memory, Identity, and Culture in Contemporary Jewish Barcelona / Catherine Simone Gallin -- Gastronomic Festivals and Celebrations on the Montenegrin Coast : Honoring Multicultural Heritage through Traditional Foodways / Ivona Jovanovic, Andiela Vitic-Cetkovic, and Charles A. Baker-Clark -- FIFA vs. As Baianas de Acarajé and the Politics of the Cultural Imaginary / Scott Barton -- Edible Heritage : Tradition, Health and Ephemeral Consumption Spaces in the Mexican Street / José Antonio Vázquez-Medina, Miriam Bertrán, and F. Xavier Medina -- Botteghe Storiche : A Study of the Disappearance of Historic Food Shops and Its Role in the Transformation of Rome's Urban Social Life / Sonia Massari, Elena Carbone, and Salem Paulos -- Urban Melting-Pot : Food Heritage in Yakutia / Isabelle Bianquis and Isabella Borissova -- Epilogue : Urban Foodways as Communication and as Intangible Cultural Heritage / Wendy Leeds-Hurwitz. |
| Note |
Includes index. |
| Local Note |
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America |
| Subject |
Food habits -- Cross-cultural studies.
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Food habits -- Cross-cultural studies. |
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Food habits. |
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Food habits -- Social aspects -- Cross-cultural studies.
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Food habits -- Social aspects. |
| Genre/Form |
Cross-cultural studies.
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| Subject |
HEALTH & FITNESS -- Nutrition. |
| Added Author |
Lum, Casey Man Kong, editor.
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Ferrière Le Vayer, Marc de, editor.
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| Other Form: |
Print version: Urban foodways and communication. Lanham : Rowman & Littlefield, [2016] 9781442266421 (DLC) 2016009934 (OCoLC)948961194 |
| ISBN |
9781442266438 (Electronic) |
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1442266430 (Electronic) |
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9781442266421 (cloth ; alkaline paper) |
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