Skip to content
You are not logged in |Login  
Limit search to available items
Record:   Prev Next
More Information
Author Nabhan, Gary Paul.

Title Why some like it hot [electronic resource] : food, genes, and cultural diversity / Gary Paul Nabhan.

Imprint Washington, D.C. : Island Press, 2004.

Item Status

Edition 1st Island Press pbk. ed.
Description 1 online resource (233 pages)
Note "A Shearwater book."
Originally published: 2004.
Bibliography Includes bibliographical references and index.
Contents ""Title Page""; ""Copyright Page""; ""Table of Contents""; ""Introduction""; ""Ch. 1: Discerning the Histories Encoded in Our Bodies""; ""Ch. 2: Searching for the Ancestral Diet""; ""Ch. 3: Finding a Bean for Your Genes and a Buffer Against Malaria""; ""Ch. 4: The Shaping and Shipping Away of Mediterranean Cuisines""; ""Ch. 5: Discovering Why Some Don't Like it Hot""; ""Ch. 6: Dealing with Migration Headaches""; ""Ch. 7: Rooting Out the Causes of Disease""; ""Ch. 8: Reconnecting the health of the People with the Health of the Land""; ""Sources""; ""Index""
Local Note eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject Food habits -- Sociological aspects.
Cooking -- Social aspects.
Genre/Form Electronic books.
Other Form: Print version: Nabhan, Gary Paul. Why Some Like It Hot : Food, Genes, and Cultural Diversity. Washington : Island Press, ©2014 9781597260916
ISBN 9781610913577 (electronic bk.)
1610913574 (electronic bk.)