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book
BookPrinted Material
Author Lovera, José Rafael.

Title Food culture in South America / José Rafael Lovera ; translated by Ainoa Larrauri.

Imprint Westport, Conn. : Greenwood Press, 2005.

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX716.A1 L68 2005    Available  ---
Description xx, 184 p. ; ill. ; 25 cm.
Series Food culture around the world, 1545-2638
Food culture around the world.
Bibliography Includes bibliographical references (p. [167]-176) and index.
Subject Cooking, Latin American.
Cooking -- South America.
Food habits -- South America.
ISBN 0313327521 (alk. paper)