Description |
1 online resource (230 pages) |
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text file |
Summary |
Carving a unique space within the burgeoning field of food studies, the essays gathered in this volume position themselves at a variety of flashpoints along the spectrum of cultural and literary analysis. While some remain firmly entrenched in traditional genre analysis, some extend toward history and sociology, giving this collection a multifaceted perspective. The finest of these essays stand as cultural critiques, forcing the reader to consider what food means (and will mean) in the United States. |
Local Note |
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America |
Subject |
Food in popular culture -- United States.
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Food in popular culture. |
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United States. |
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Food in literature.
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Food in literature. |
Added Author |
Boon, Carl, editor.
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Önder, Nuray, editor.
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Koç, Evrim Ersöz, editor.
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Other Form: |
Original 1527547396 9781527547391 (OCoLC)1153293837 |
ISBN |
9781527548619 Electronic book (PDF format) |
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1527548619 |
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1527547396 |
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9781527547391 |
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