LEADER 00000cam a2200805Ii 4500 
001    on1145597770 
003    OCoLC 
005    20211008041809.0 
006    m        d         
007    cr cnu---unuuu 
008    200321s2020    nbua    ob    001 0 eng d 
010      2019027691 
019    1175643298 
020    9781496221087|qelectronic book 
020    1496221087|qelectronic book 
020    9781496221094|qelectronic book 
020    1496221095|qelectronic book 
020    9781496221100|qelectronic book 
020    1496221109|qelectronic book 
020    |z9781496201317|qhardcover 
020    1496201310 
020    9781496201317 
035    (OCoLC)1145597770|z(OCoLC)1175643298 
037    22573/ctvzpkj4m|bJSTOR 
040    EBLCP|beng|erda|cEBLCP|dOCLCO|dN$T|dYDX|dP@U|dYDXIT|dJSTOR
       |dOCLCF|dUX1|dK6U|dUKAHL 
043    n-mx--- 
049    RIDW 
050  4 GT2853.M6|bW96 2020 
072  7 HIS|x025000|2bisacsh 
072  7 CKB|x041000|2bisacsh 
072  7 SOC|x002010|2bisacsh 
082 04 394.1/209726|223 
090    GT2853.M6|bW96 2020 
100 1  Wynne, Lauren A.,|eauthor. 
245 10 Predictable pleasures :|bfood and the pursuit of balance 
       in rural Yucatán /|cLauren A. Wynne. 
264  1 Lincoln :|bUniversity of Nebraska Press,|c[2020] 
300    1 online resource (xiv, 192 pages). 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
490 1  At table 
504    Includes bibliographical references and index. 
505 0  Cover -- Series Page -- Title Page -- Copyright Page -- 
       Dedication -- Contents -- List of Illustrations -- 
       Acknowledgments -- Introduction -- 1. The Force with Which
       We Live -- 2. Giving Life to Ourselves -- 3. If It Tastes 
       Good -- 4. So That We Won't Die -- 5. Put a Little Salt --
       Conclusion -- Notes -- References -- Index -- About Lauren
       A. Wynne -- Series List -- Bison Books Editions 
520    "Wynne examines the centrality of food in rural Yucatán 
       and how residents practice care, as exercised through food,
       to negotiate anxieties, achieve desired bodily and social 
       status, and maintain valued cultural forms"--|cProvided by
       publisher. 
588    Description based on online resource; title from digital 
       title page (viewed on April 17, 2020). 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
650  0 Food habits|zYucatán Peninsula. 
650  0 Food habits|zMexico|zYucatán (State) 
650  0 Food preferences|zYucatán Peninsula. 
650  0 Food preferences|zMexico|zYucatán (State) 
650  0 Mayas|xFood. 
650  0 Indians of Mexico|xFood. 
650  7 HISTORY / Latin America / Mexico|2bisacsh 
650  7 Food habits.|2fast|0(OCoLC)fst00930807 
650  7 Food preferences.|2fast|0(OCoLC)fst00930981 
650  7 Indians of Mexico|xFood.|2fast|0(OCoLC)fst00969552 
650  7 Manners and customs.|2fast|0(OCoLC)fst01007815 
650  7 Mayas|xFood.|2fast|0(OCoLC)fst01012799 
651  0 Yucatán Peninsula|xSocial life and customs. 
651  0 Yucatán (Mexico : State)|xSocial life and customs. 
651  7 Central America|zYucatán Peninsula.|2fast
       |0(OCoLC)fst01243915 
651  7 Mexico|zYucatán (State)|2fast|0(OCoLC)fst01330523 
655  0 Electronic books. 
655  4 Electronic books. 
776 08 |iPrint version:|aWynne, Lauren A.|tPredictable Pleasures 
       : Food and the Pursuit of Balance in Rural Yucatán
       |dLincoln : UNP - Nebraska,c2020|z9781496201317 
830  0 At table series. 
856 40 |uhttps://rider.idm.oclc.org/login?url=https://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=2398992|zOnline ebook via EBSCO. Access 
       restricted to current Rider University students, faculty, 
       and staff. 
856 42 |3Instructions for reading/downloading the EBSCO version 
       of this ebook|u http://guides.rider.edu/ebooks/ebsco 
948    |d20211213|cEBSCO|tEBSCOebooksacademic NEW Oct-Nov 5018
       |lridw 
994    92|bRID