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book
BookPrinted Material
Author McWilliams, James E.

Title A revolution in eating : how the quest for food shaped America / James E. McWilliams.

Imprint New York : Columbia University Press, c2005.

Item Status

Location Call No. Status OPAC Message Public Note Gift Note
 Moore Stacks  TX633 .M3 2005    Available  ---
Description 386 p. : ill. ; 24 cm.
Series Arts and traditions of the table
Arts and traditions of the table.
Bibliography Includes bibliographical references (p. 323-377) and index.
Subject Gastronomy -- History.
Food habits -- United States -- History.
ISBN 0231129920 (cloth : alk. paper)