LEADER 00000cam a22006494a 4500 
001    ocm63660199 
005    20070313151500.0 
008    060127t20062006pau      b    001 0 eng   
010      2006002899 
016 7  101266248|2DNLM 
020    157954889X|qalkaline paper 
024 3  9781579548896 
035    (OCoLC)ocm63660199 
035    422155 
040    DNLM/DLC|beng|cDLC|dBAKER|dC#P|dNLM|dVP@|dCOO|dAGL|dYDXCP
       |dOCLCQ 
042    pcc 
049    RIDM 
050 00 TX357|b.S527 2006 
070 0  TX357|b.S527 2006 
082 00 178|222 
090    TX357 .S527 2006 
100 1  Singer, Peter,|d1946-|0https://id.loc.gov/authorities/
       names/n79063517 
245 14 The way we eat :|bwhy our food choices matter /|cPeter 
       Singer, Jim Mason. 
264  1 [Emmaus, Pa.] :|bRodale ;|a[New York] :|bDistributed to 
       the trade by Holtzbrinck Publishers,|c[2006] 
264  4 |c©2006 
300    viii, 328 pages ;|c24 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
504    Includes bibliographical references (pages 302-324) and 
       index. 
505 0  Jake and Lee -- The hidden cost of cheap chicken -- Behind
       the label: "animal care certified" eggs -- Meat and milk 
       factories -- Can bigger get better? -- Jim and Mary Ann --
       Behind the label: Niman ranch bacon -- Behind the label: 
       "organic" and "certified humane" eggs -- Seafood -- Eating
       locally -- Trade, fair trade, and workers' rights -- 
       Eating out and eating in, ethically -- JoAnn and Joe -- 
       Going organic -- Is it unethical to raise children vegan? 
       -- Are vegans better for the environment? -- The ethics of
       eating meat -- What should we eat? 
505 0  Jake and Lee -- The hidden cost of cheap chicken -- Behind
       the label: "animal care certified" eggs -- Meat and milk 
       factories -- Can bigger get better? -- Jim and Maryann -- 
       Behind the label: Niman ranch bacon -- Behind the label: 
       "organic" and "certified humane" eggs -- Seafood -- Eating
       locally -- Trade, fair trade, and workers' rights -- 
       Eating out and eating in, ethically -- Joann and Joe -- 
       Going organic -- Is it unethical to raise children vegan? 
       -- Are vegans better for the environment? -- The ethics of
       eating meat -- What should we eat? 
650  0 Food|0https://id.loc.gov/authorities/subjects/sh85050184
       |xMoral and ethical aspects.|0https://id.loc.gov/
       authorities/subjects/sh00006099 
650  0 Diet|0https://id.loc.gov/authorities/subjects/sh85037853
       |xMoral and ethical aspects.|0https://id.loc.gov/
       authorities/subjects/sh00006099 
650  0 Food industry and trade|0https://id.loc.gov/authorities/
       subjects/sh85050282|xMoral and ethical aspects.|0https://
       id.loc.gov/authorities/subjects/sh00006099 
650  0 Gastronomy.|0https://id.loc.gov/authorities/subjects/
       sh85053492 
650  0 Food preferences.|0https://id.loc.gov/authorities/subjects
       /sh85050304 
650  7 Food|xMoral and ethical aspects.|2fast|0https://
       id.worldcat.org/fast/930545 
650  7 Food.|2fast|0https://id.worldcat.org/fast/930458 
650  7 Diet|xMoral and ethical aspects.|2fast|0https://
       id.worldcat.org/fast/893297 
650  7 Diet.|2fast|0https://id.worldcat.org/fast/893284 
650  7 Food industry and trade|xMoral and ethical aspects.|2fast
       |0https://id.worldcat.org/fast/930905 
650  7 Food industry and trade.|2fast|0https://id.worldcat.org/
       fast/930843 
650  7 Gastronomy.|2fast|0https://id.worldcat.org/fast/938901 
650  7 Food preferences.|2fast|0https://id.worldcat.org/fast/
       930981 
700 1  Mason, Jim.|0https://id.loc.gov/authorities/names/
       n79121121 
856 41 |3Table of contents|uhttp://www.loc.gov/catdir/toc/ecip067
       /2006002899.html 
856 42 |3Contributor biographical information|uhttp://www.loc.gov
       /catdir/enhancements/fy0629/2006002899-b.html 
856 42 |3Publisher description|uhttp://www.loc.gov/catdir/
       enhancements/fy0629/2006002899-d.html 
901    MARCIVE 20231220 
935    422155 
994    C0|bRID