LEADER 00000cam a2200793Ii 4500 001 ocn989063359 003 OCoLC 005 20190705070054.4 006 m o d 007 cr cnu---unuuu 008 170606s2017 gau ob 001 0 eng d 020 9780821445945|q(electronic book) 020 0821445944|q(electronic book) 020 |z9780821422533 020 |z0821422537 020 |z9780821422540 020 |z0821422545 020 |z0821445944 035 (OCoLC)989063359 040 N$T|beng|erda|epn|cN$T|dN$T|dYDX|dEBLCP|dUAB|dMERUC|dOCLCQ |dOCLCA|dOCL|dAGLDB|dWRM|dOCLCA|dOCLCQ|dS9I|dSTF 043 f-mg--- 049 RIDW 050 4 DT469.M31|bH66 2017eb 072 7 HIS|x001000|2bisacsh 082 04 969.101|223 090 DT469.M31|bH66 2017eb 100 1 Hooper, Jane,|d1981-|0https://id.loc.gov/authorities/names /no2017023077|eauthor. 245 10 Feeding globalization :|bMadagascar and the provisioning trade, 1600/1800 /|cJane Hooper. 264 1 Athens :|bOhio University Press,|c[2017] 264 4 |c©2017 300 1 online resource. 336 text|btxt|2rdacontent 337 computer|bc|2rdamedia 338 online resource|bcr|2rdacarrier 340 |gpolychrome|2rdacc 347 data file|2rda 490 1 Indian Ocean studies series 504 Includes bibliographical references and index. 505 0 Feasts and violence -- "The richest and most fruitful island in the world" -- The Sakalava: from warriors to merchants -- The Betsimisaraka, pirate kings -- Rituals of consumption, rituals of domination -- European warfare and imperialism -- Slaving failures -- Exporting violence to the Comoros -- From feasts to famine. 520 8 Between 1600 and 1800, the promise of fresh food attracted more than seven hundred English, French, and Dutch vessels to Madagascar. Throughout this period, European ships spent months at sea in the Atlantic and Indian Oceans, but until now scholars have not fully examined how crews were fed during these long voyages. Without sustenance from Madagascar, European traders would have struggled to transport silver to Asia and spices back to Europe. Colonies in Mozambique, Mauritius, and at the Cape relied upon frequent imports from Madagascar to feed settlers and slaves. Jane Hooper draws on challenging and previously untapped sources to analyze Madagascar's role in provisioning European trading networks within and ultimately beyond the Indian Ocean. The sale of food from the island not only shaped trade routes and colonial efforts but also encouraged political centralization and the slave trade in Madagascar. Malagasy people played an essential role in supporting European global commerce, with far-reaching effects on their communities. "Feeding Globalization" reshapes our understanding of Indian Ocean and global history by insisting historians should pay attention to the role that food played in supporting other exchanges. 588 0 Online resource; title from PDF title page (EBSCO, viewed June 6, 2017). 590 eBooks on EBSCOhost|bEBSCO eBook Subscription Academic Collection - North America 648 7 17th century|2fast 648 7 18th century|2fast 648 7 1600-1799|2fast 650 0 Slave trade|0https://id.loc.gov/authorities/subjects/ sh85123311|zMadagascar|0https://id.loc.gov/authorities/ names/n80087494-781|xHistory|y17th century.|0https:// id.loc.gov/authorities/subjects/sh2002006123 650 0 Slave trade|0https://id.loc.gov/authorities/subjects/ sh85123311|zMadagascar|0https://id.loc.gov/authorities/ names/n80087494-781|xHistory|y18th century.|0https:// id.loc.gov/authorities/subjects/sh2002006124 650 0 Food industry and trade|0https://id.loc.gov/authorities/ subjects/sh85050282|xPolitical aspects|0https://id.loc.gov /authorities/subjects/sh00005651|zMadagascar|0https:// id.loc.gov/authorities/names/n80087494-781|xHistory|y17th century.|0https://id.loc.gov/authorities/subjects/ sh2002006123 650 0 Food industry and trade|0https://id.loc.gov/authorities/ subjects/sh85050282|xPolitical aspects|0https://id.loc.gov /authorities/subjects/sh00005651|zMadagascar|0https:// id.loc.gov/authorities/names/n80087494-781|xHistory|y18th century.|0https://id.loc.gov/authorities/subjects/ sh2002006124 650 7 Slave trade.|2fast|0https://id.worldcat.org/fast/1120405 650 7 History.|2fast|0https://id.worldcat.org/fast/958235 650 7 Food industry and trade|xPolitical aspects.|2fast|0https:/ /id.worldcat.org/fast/930913 650 7 Food industry and trade.|2fast|0https://id.worldcat.org/ fast/930843 650 7 Commerce.|2fast|0https://id.worldcat.org/fast/869279 650 7 Politics and government.|2fast|0https://id.worldcat.org/ fast/1919741 651 0 Madagascar|0https://id.loc.gov/authorities/names/n80087494 |xCommerce.|0https://id.loc.gov/authorities/subjects/ sh99001412 651 0 Madagascar|xPolitics and government|0https://id.loc.gov/ authorities/subjects/sh85079504|y17th century.|0https:// id.loc.gov/authorities/subjects/sh2002012473 651 0 Madagascar|xPolitics and government|0https://id.loc.gov/ authorities/subjects/sh85079504|y18th century.|0https:// id.loc.gov/authorities/subjects/sh2002012474 651 7 Madagascar.|2fast|0https://id.worldcat.org/fast/1209332 655 4 Electronic books. 655 7 History.|2fast|0https://id.worldcat.org/fast/1411628 830 0 Indian Ocean studies series.|0https://id.loc.gov/ authorities/names/no2015032841 856 40 |uhttps://rider.idm.oclc.org/login?url=http:// search.ebscohost.com/login.aspx?direct=true&scope=site& db=nlebk&AN=1530154|zOnline eBook via EBSCO. Access restricted to current Rider University students, faculty, and staff. 856 42 |3Instructions for reading/downloading the EBSCO version of this eBook|uhttp://guides.rider.edu/ebooks/ebsco 901 MARCIVE 20231220 948 |d20190709|cEBSCO|tEBSCOebooksacademic NEW 7-5-19 5915 |lridw 994 92|bRID