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LEADER 00000cam a2200793Ii 4500 
001    ocn989063359 
003    OCoLC 
005    20190705070054.4 
006    m     o  d         
007    cr cnu---unuuu 
008    170606s2017    gau     ob    001 0 eng d 
020    9780821445945|q(electronic book) 
020    0821445944|q(electronic book) 
020    |z9780821422533 
020    |z0821422537 
020    |z9780821422540 
020    |z0821422545 
020    |z0821445944 
035    (OCoLC)989063359 
040    N$T|beng|erda|epn|cN$T|dN$T|dYDX|dEBLCP|dUAB|dMERUC|dOCLCQ
       |dOCLCA|dOCL|dAGLDB|dWRM|dOCLCA|dOCLCQ|dS9I|dSTF 
043    f-mg--- 
049    RIDW 
050  4 DT469.M31|bH66 2017eb 
072  7 HIS|x001000|2bisacsh 
082 04 969.101|223 
090    DT469.M31|bH66 2017eb 
100 1  Hooper, Jane,|d1981-|0https://id.loc.gov/authorities/names
       /no2017023077|eauthor. 
245 10 Feeding globalization :|bMadagascar and the provisioning 
       trade, 1600/1800 /|cJane Hooper. 
264  1 Athens :|bOhio University Press,|c[2017] 
264  4 |c©2017 
300    1 online resource. 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
340    |gpolychrome|2rdacc 
347    data file|2rda 
490 1  Indian Ocean studies series 
504    Includes bibliographical references and index. 
505 0  Feasts and violence -- "The richest and most fruitful 
       island in the world" -- The Sakalava: from warriors to 
       merchants -- The Betsimisaraka, pirate kings -- Rituals of
       consumption, rituals of domination -- European warfare and
       imperialism -- Slaving failures -- Exporting violence to 
       the Comoros -- From feasts to famine. 
520 8  Between 1600 and 1800, the promise of fresh food attracted
       more than seven hundred English, French, and Dutch vessels
       to Madagascar. Throughout this period, European ships 
       spent months at sea in the Atlantic and Indian Oceans, but
       until now scholars have not fully examined how crews were 
       fed during these long voyages. Without sustenance from 
       Madagascar, European traders would have struggled to 
       transport silver to Asia and spices back to Europe. 
       Colonies in Mozambique, Mauritius, and at the Cape relied 
       upon frequent imports from Madagascar to feed settlers and
       slaves. Jane Hooper draws on challenging and previously 
       untapped sources to analyze Madagascar's role in 
       provisioning European trading networks within and 
       ultimately beyond the Indian Ocean. The sale of food from 
       the island not only shaped trade routes and colonial 
       efforts but also encouraged political centralization and 
       the slave trade in Madagascar. Malagasy people played an 
       essential role in supporting European global commerce, 
       with far-reaching effects on their communities. "Feeding 
       Globalization" reshapes our understanding of Indian Ocean 
       and global history by insisting historians should pay 
       attention to the role that food played in supporting other
       exchanges. 
588 0  Online resource; title from PDF title page (EBSCO, viewed 
       June 6, 2017). 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
648  7 17th century|2fast 
648  7 18th century|2fast 
648  7 1600-1799|2fast 
650  0 Slave trade|0https://id.loc.gov/authorities/subjects/
       sh85123311|zMadagascar|0https://id.loc.gov/authorities/
       names/n80087494-781|xHistory|y17th century.|0https://
       id.loc.gov/authorities/subjects/sh2002006123 
650  0 Slave trade|0https://id.loc.gov/authorities/subjects/
       sh85123311|zMadagascar|0https://id.loc.gov/authorities/
       names/n80087494-781|xHistory|y18th century.|0https://
       id.loc.gov/authorities/subjects/sh2002006124 
650  0 Food industry and trade|0https://id.loc.gov/authorities/
       subjects/sh85050282|xPolitical aspects|0https://id.loc.gov
       /authorities/subjects/sh00005651|zMadagascar|0https://
       id.loc.gov/authorities/names/n80087494-781|xHistory|y17th 
       century.|0https://id.loc.gov/authorities/subjects/
       sh2002006123 
650  0 Food industry and trade|0https://id.loc.gov/authorities/
       subjects/sh85050282|xPolitical aspects|0https://id.loc.gov
       /authorities/subjects/sh00005651|zMadagascar|0https://
       id.loc.gov/authorities/names/n80087494-781|xHistory|y18th 
       century.|0https://id.loc.gov/authorities/subjects/
       sh2002006124 
650  7 Slave trade.|2fast|0https://id.worldcat.org/fast/1120405 
650  7 History.|2fast|0https://id.worldcat.org/fast/958235 
650  7 Food industry and trade|xPolitical aspects.|2fast|0https:/
       /id.worldcat.org/fast/930913 
650  7 Food industry and trade.|2fast|0https://id.worldcat.org/
       fast/930843 
650  7 Commerce.|2fast|0https://id.worldcat.org/fast/869279 
650  7 Politics and government.|2fast|0https://id.worldcat.org/
       fast/1919741 
651  0 Madagascar|0https://id.loc.gov/authorities/names/n80087494
       |xCommerce.|0https://id.loc.gov/authorities/subjects/
       sh99001412 
651  0 Madagascar|xPolitics and government|0https://id.loc.gov/
       authorities/subjects/sh85079504|y17th century.|0https://
       id.loc.gov/authorities/subjects/sh2002012473 
651  0 Madagascar|xPolitics and government|0https://id.loc.gov/
       authorities/subjects/sh85079504|y18th century.|0https://
       id.loc.gov/authorities/subjects/sh2002012474 
651  7 Madagascar.|2fast|0https://id.worldcat.org/fast/1209332 
655  4 Electronic books. 
655  7 History.|2fast|0https://id.worldcat.org/fast/1411628 
830  0 Indian Ocean studies series.|0https://id.loc.gov/
       authorities/names/no2015032841 
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=1530154|zOnline eBook via EBSCO. Access 
       restricted to current Rider University students, faculty, 
       and staff. 
856 42 |3Instructions for reading/downloading the EBSCO version 
       of this eBook|uhttp://guides.rider.edu/ebooks/ebsco 
901    MARCIVE 20231220 
948    |d20190709|cEBSCO|tEBSCOebooksacademic NEW 7-5-19 5915
       |lridw 
994    92|bRID