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Subjects (1-50 of 78)
Food industry and trade.
1
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Advances in bioprocessing engineering



River Edge, NJ : World Scientific Pub., ©2002.

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2
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Advances in food science and technology



New York : Nova Science Publishers, ©2010.

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3
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Alternative Food Geographies : Representation and Practice



Amsterdam ; Boston : Elsevier, 2007.
First edition.

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5
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Applications of ultrasound in the beverage industry



Hauppauge, New York : Nova Science Publishers, Inc., [2016]

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6
book
BookPrinted Material
 

The atlas of food : who eats what, where, and why


Millstone, Erik.
Berkeley : University of California Press, 2008.
Rev. and updated.

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Location Call No. Status OPAC Message Public Note Gift Note
 Moore Reference Room  HD9000.5 .M52 2008    Available  ---
7
Bestseller
BestsellerE-book
 

The atlas of food : who eats what, where, and why


Millstone, Erik, author.
Berkeley : University of California Press, [2013]

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8
Bestseller
BestsellerE-book
 

Balancing on a Planet : The Future of Food and Agriculture


Cleveland, David Arthur.
Berkeley and Los Angeles, California : University of California Press, [2014]

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9
Bestseller
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10
book
BookPrinted Material
 

Brave new victuals : an inquiry into modern food production.


Huxley, Elspeth, 1907-1997.
London : Chatto and Windus, 1965.

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 Moore Stacks  TX351 .H8    Available  ---
11
Bestseller
BestsellerE-book
 
12
Bestseller
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13
Bestseller
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Chemical, biological, and functional aspects of food lipids



Boca Raton, FL : CRC Press, ©2011.
2nd ed.

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14
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15
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The coming famine the global food crisis and what we can do to avoid it


Cribb, Julian.
Berkeley, Calif. : University of California Press, ©2010.

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16
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A comprehensive guide to processed foods



New York : Nova Science Publishers, Inc., [2020]

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17
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Concepts of Small-scale Food Processing


Mercer, Donald G.
Cambridge : Royal Society of Chemistry, 2021.

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18
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Creating food futures trade, ethics and the environment



Aldershot, England ; Burlington, VT : Gower, ©2008.

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19
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20
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Development of science and technology of food resources


Wu, Wenbiao, author.
Hauppauge, New York : Nova Science Publishers, Inc., [2017]

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21
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BestsellerE-book
 

Developments in high-pressure food processing


Schaschke, Carl.
New York : Nova Science Publishers Incorporated, [2010]

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22
Bestseller
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Eating earth : environmental ethics and dietary choice


Kemmerer, Lisa, author.
New York, New York : Oxford University Press, 2015.

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23
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The economics of food and agricultural markets


Barkley, Andrew P., 1962-
[Manhatten, Kas.] : New Prarie Press, 2016-

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24
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BestsellerE-book
 

Encyclopedia of food science research



Hauppauge, N.Y. : Nova Science Publishers, ©2011.

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25
book
BookPrinted Material
 

The end of food


Pawlick, Thomas.
Fort Lee, N.J. : Barricade Books, c2006.

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 Moore Stacks  HD9000.5 .P28 2006    Available  ---
26
Bestseller
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Enzymes in value-addition of wastes



Hauppauge, New York : Nova Science Publishers, Inc., [2014]

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27
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Focus on food engineering



New York : Nova Science Publishers, ©2011.

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28
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Food


Mills, Christopher D.
New York : Nova Science Publishers, Incorporated, 2020.

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29
book
BookPrinted Material
 

Food chains : from farmyard to shopping cart



Philadelphia : University of Pennsylvania Press, c2009.

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 Moore Stacks  HD9000.5 .F5938 2009    Available  ---
30
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Food engineering



New York : Nova Science Publishers, Inc., [2011]

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31
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32
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Food markets : consumer perceptions, government regulations and health impacts



Hauppauge, New York : Nova Science Publishers, Inc., [2016]

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33
Bestseller
BestsellerE-book
 

Food process engineering operations


Saravacos, George D., 1928-
Boca Raton : CRC Press, ©2011.

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34
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FOOD PROCESS ENGINEERING : theory and laboratory experiments.


AUTHOR; MARWAHA, KAVITA ED.
[Place of publication not identified] GENETECH.

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35
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Food processing and preservation


Khetarpaul, Neelam.
Delhi : Daya Pub. House, ©2013.

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36
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FOOD PROCESSING, BIOCHEMISTRY AND AGRICULTURE


Diaz, Sara Diana Garduno.
[Place of publication not identified] DELVE Publishing, 2020.

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37
Bestseller
BestsellerE-book
 

Food processing technology : principles and practice


Fellows, P. (Peter), 1953-
Boca Raton, Fla. : CRC Press ; Oxford : Woodhead Pub., 2009.
3rd ed.

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38
Bestseller
BestsellerE-book
 

Food processing technology : principles and practice


Fellows, P. (Peter), 1953-
Kent : Woodhead Publishing/Elsevier Science, [2016], ©2017.
4th ed.

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39
Bestseller
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40
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Food production : new research



New York : Nova Science Publishers, Inc., [2011]

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41
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Food system sustainability : insights from duALIne



Cambridge : Cambridge University Press, 2013.

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42
book
BookPrinted Material
 

From jicama to jackfruit : the global political economy of food


Weir, Kimberly A.
Boulder : Paradigm Publishers, [2014]

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 Moore Stacks  HD9000.6 .W42 2014    Available  ---
43
Bestseller
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Fundamentals of food reaction technology


Earle, R. L.
Cambridge : Royal Society of Chemistry, 2007.

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44
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The future of food business the facts, the impacts, the acts


Neves, Marcos Fava.
Singapore : World Scientific, ©2011.

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45
Bestseller
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The future of food business : the facts, the impacts, the acts


Neves, Marcos Fava, author.
New Jersey : World Scientific, [2014]
2nd edition.

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46
Bestseller
BestsellerE-book
 

Géopolitique de l'alimentation (nouvelle édition).


Fumey, Gilles.
[Place of publication not identified] : Sciences Humaines Communication : Sciences Humaines Communication, 2018.

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47
book
BookPrinted Material
 

The global food economy : the battle for the future of farming


Weis, Anthony John, 1973-
London ; New York : Zed Books ; Halifax : Fernwood Pub. ; New York : Distributed in the USA exclusively by Palgrave Macmillan, 2007.

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 Moore Stacks  HD1415 .W43 2007    Available  ---
48
book
BookPrinted Material
 

Global food futures : feeding the world in 2050


Gardner, Brian, 1938- author.
London ; New York : Bloomsbury, 2013.

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 Moore Stacks  HD9000.5 .G274 2013    Available  ---
49
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Gums and stabilisers for the food industry.



Cambridge : Royal Society of Chemistry, 2014.

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50
book
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How to run a successful specialty food store


Brownstone, Douglass L.
New York : Wiley, c1978.

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 Moore Stacks  HF5429 .B6685    Available  ---
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