Title from title screen (Sage, viewed on Apr. 2, 2010).
Includes bibliographical references and index.
Laying out the contours of the field of agri-food studies, this book draws on scholars of political ecology, rural sociology, geography, and environmental studies to paint a picture of agriculture and food, and provides readers with an understanding of the institutions, practices, and concepts to identify what is 'green' food.
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America