LEADER 00000cam a2200553Ia 4500 
001    ocn651012052 
003    OCoLC 
005    20160527041035.7 
006    m     o  d         
007    cr cnu---unuuu 
008    100730s2010    vra     o    f000 0 eng d 
020    9780643100237|q(electronic book) 
020    0643100237|q(electronic book) 
035    (OCoLC)651012052 
040    N$T|beng|epn|cN$T|dOCLCQ|dYDXCP|dE7B|dOCLCF|dOCLCO|dNLGGC
       |dOCLCQ|dOCLCO 
043    u-at--- 
049    RIDW 
050  4 TP372.5|b.M35 2010eb 
072  7 TEC|x012000|2bisacsh 
082 04 664.0685|222 
090    TP372.5|b.M35 2010eb 
245 00 Make it safe! :|ba guide to food safety. 
264  1 Collingwood, Vic. :|bCSIRO Pub.,|c2010. 
300    1 online resource (283 pages) 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
340    |gpolychrome|2rdacc 
347    text file|2rdaft 
588 0  Print version record. 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
650  0 Food industry and trade|0https://id.loc.gov/authorities/
       subjects/sh85050282|zAustralia|0https://id.loc.gov/
       authorities/names/n79021326-781|xQuality control.|0https:/
       /id.loc.gov/authorities/subjects/sh00005852 
650  0 Food industry and trade|0https://id.loc.gov/authorities/
       subjects/sh85050282|zAustralia|0https://id.loc.gov/
       authorities/names/n79021326-781|xSafety measures.|0https:/
       /id.loc.gov/authorities/subjects/sh00007912 
650  0 Food industry and trade|xSanitation|0https://id.loc.gov/
       authorities/subjects/sh85050296|zAustralia.|0https://
       id.loc.gov/authorities/names/n79021326-781 
650  7 Food industry and trade.|2fast|0https://id.worldcat.org/
       fast/930843 
650  7 Quality control.|2fast|0https://id.worldcat.org/fast/
       1084966 
650  7 Industrial safety.|2fast|0https://id.worldcat.org/fast/
       971664 
650  7 Food industry and trade|xSanitation.|2fast|0https://
       id.worldcat.org/fast/930927 
651  7 Australia.|2fast|0https://id.worldcat.org/fast/1204543 
655  4 Electronic books. 
710 2  CSIRO Publishing.|0https://id.loc.gov/authorities/names/
       no2001082321|bFood and Nutritional Sciences. 
776 08 |iPrint version:|tMake it safe!|dCollingwood, Vic. : CSIRO
       Publishing, 2010|z9780643095687|w(OCoLC)516509665 
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=319313|zOnline eBook. Access restricted to 
       current Rider University students, faculty, and staff. 
856 42 |3Instructions for reading/downloading this eBook|uhttp://
       guides.rider.edu/ebooks/ebsco 
901    MARCIVE 20231220 
948    |d20160616|cEBSCO|tebscoebooksacademic|lridw 
994    92|bRID