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LEADER 00000cam a2200829Ka 4500 
001    ocn593295586 
003    OCoLC 
005    20160527041443.7 
006    m     o  d         
007    cr cn||||||||| 
008    100402s2010    caua    obe   001 0 eng d 
019    755062166|a769187529|a910291330 
020    9781412971874|q(electronic bk.) 
020    141297187X|q(electronic bk.) 
020    9781849727464|q(electronic bk.) 
020    1849727465|q(electronic bk.) 
020    9781452266084|q(electronic bk.) 
020    1452266085|q(electronic bk.) 
020    |z9781412996808|q(cloth) 
020    |z1412996805 
035    (OCoLC)593295586|z(OCoLC)755062166|z(OCoLC)769187529
       |z(OCoLC)910291330 
037    |bSage Publications, Inc.|nhttp://www.sage-ereference.com 
040    SGPBL|beng|epn|cSGPBL|dSGPBL|dOUP|dGGVRL|dMAC|dMNM|dFUG
       |dYDXCP|dOCLCQ|dOTZ|dOCLCO|dOCLCQ|dIBI|dCREDO|dIUL|dE7B
       |dOCLCF|dEBLCP|dN$T|dIDEBK|dDEBSZ|dOCLCQ 
049    RIDW 
050  4 TD195.F57|bG74 2010eb 
072  7 BUS|x032000|2bisacsh 
072  7 SOC|x000000|2bisacsh 
082 04 363.73/103|222 
082 04 664/.03|222 
090    TD195.F57|bG74 2010eb 
245 00 Green food|h[electronic resource] :|ban A-to-Z guide /
       |cDustin Mulvaney, general editor. 
260    Thousand Oaks, CA :|bSage,|c©2010. 
300    1 online resource (xxv, 518 pages 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
490 1  The Sage reference series on green society ;|vv. 3 
500    Title from title screen (Sage, viewed on Apr. 2, 2010). 
504    Includes bibliographical references and index. 
520 8  Laying out the contours of the field of agri-food studies,
       this book draws on scholars of political ecology, rural 
       sociology, geography, and environmental studies to paint a
       picture of agriculture and food, and provides readers with
       an understanding of the institutions, practices, and 
       concepts to identify what is 'green' food. 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
650  0 Food|xEnvironmental aspects|vEncyclopedias. 
650  0 Food industry and trade|xEnvironmental aspects
       |vEncyclopedias. 
650  0 Agriculture|xEnvironmental aspects|vEncyclopedias. 
650  0 Agricultural industries|xEnvironmental aspects
       |vEncyclopedias. 
650  0 Sustainable agriculture|vEncyclopedias. 
655  0 Electronic books. 
655  4 Electronic books. 
700 1  Mulvaney, Dustin. 
776 08 |iPrint version:|tGreen Food.|dThousand Oaks, Calif. : 
       Sage Pub., ©2011|z141297187X|z9781412971874|w(DLC)  
       2011002868|w(OCoLC)700205652 
830  0 Sage reference series on green society ;|vv. 3. 
856 40 |uhttps://rider.idm.oclc.org/login?url=http://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=986774|zOnline eBook. Access restricted to 
       current Rider University students, faculty, and staff. 
856 42 |3Instructions for reading/downloading this eBook|uhttp://
       guides.rider.edu/ebooks/ebsco 
948    |d20160616|cMH|tebscoebooksacademic|lridw 
994    92|bRID