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Bestseller
Title
Advances in Processing Technology / editor in chief, Gopal Kumar Sharma ; edited by Anil Dutt Semwal, Dev Kumar Yadav.
Publication Info.
New Delhi : NIPA, 2021.
Online access
Online ebook via EBSCO. Access restricted to current Rider University students, faculty, and staff.
Instructions for reading/downloading the EBSCO version of this ebook
Item Status
Description
1 online resource (332 pages)
text file
Bibliography
Includes bibliographical references.
Local Note
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject
Food industry and trade.
Food industry and trade.
Food industry and trade -- Technological innovations.
Food industry and trade -- Technological innovations.
Food industry and trade -- Safety measures.
Food industry and trade -- Safety measures.
Functional foods.
Functional foods.
Genre/Form
Electronic books.
Added Author
Sharma, Gopal Kumar, editor.
Dutt Semwal, Anil, editor.
Kumar Yadav, Dev, editor.
Other Form:
Print version: Sharma, Gopal Kumar. Advances in Processing Technology. Milton : Taylor & Francis Group, ©2021 9781032157429
ISBN
9781000505559
9789390591336 (electronic book)
9390591333 (electronic book)
1000505553
9789390083220