LEADER 00000cam a2200433 a 4500 
001    ocm34471312 
005    19970319110645.0 
008    960305t19961996dcua     b    001 0 eng   
010    96033870 
020    1557983666 
035    (OCoLC)34471312 
040    DLC|beng|cDLC|dPGC|dCW2 
049    RIDM 
050 00 TX357|b.A65 1996 
082 00 394.1/019|220 
090    TX357 .A65 1996 
096    TX 357 W49 1996 
245 00 Why we eat what we eat :|bthe psychology of eating /
       |cedited by Elizabeth D. Capaldi. 
250    1st ed. 
264  1 Washington, DC :|bAmerican Psychological Association,
       |c[1996] 
264  4 |c©1996 
300    ix, 339 pages :|billustrations ;|c24 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
504    Includes bibliographical references and indexes. 
505 0  Introduction / Elizabeth D. Capaldi -- Ingestive 
       homeostatis : the primacy of learning / Douglas S. Ramsay 
       ... [et al.] -- Taste aversion learning / Glenn E.Schafe 
       and Ilene L. Bernstein -- Conditioned food preferences / 
       Elizabeth D. Capaldi -- The early development of human 
       flavor preferences / Julie A. Mennella and Gary K. 
       Beauchamp -- The role of experience in the development of 
       children's eating behavior / Leann L. Birch and Jennifer 
       A. Fisher -- Sensory factors in feeding / Valerie B. Duffy
       and Linda M. Bartoshuk -- Brain mechanisms and the 
       physiology of feeding / Neil E. Rowland, Bai-Han Li, and 
       Annie Morien -- Social influences on food preferences and 
       feeding behaviors of vertebrates / Bennett G. Galef, Jr. -
       - Sociocultural influences on human food selection / Paul 
       Rozin -- Sensory-specific satiety : theoretical frameworks
       and central characteristics / Marion M. Hetherington and 
       Barbara J. Rolls -- The behavioral phenotype in human 
       obesity / Adam Drewnowski. 
650  0 Food habits|xPsychological aspects.|0https://id.loc.gov/
       authorities/subjects/sh2008103987 
650  0 Nutrition|xPsychological aspects.|0https://id.loc.gov/
       authorities/subjects/sh85093455 
650  0 Food preferences.|0https://id.loc.gov/authorities/subjects
       /sh85050304 
650  7 Food habits|xPsychological aspects.|2fast|0https://
       id.worldcat.org/fast/930816 
650  7 Nutrition|xPsychological aspects.|2fast|0https://
       id.worldcat.org/fast/1042226 
650  7 Food preferences.|2fast|0https://id.worldcat.org/fast/
       930981 
700 1  Capaldi, Elizabeth D.|0https://id.loc.gov/authorities/
       names/n90666042 
901    MARCIVE 20231220 
935    286078