Food poisoning.
Food-borne infections and intoxications / by Fred Wilbur Tanner ...
RA1260 .T3
;
Moore Stacks:Available
Book
1933
Food contamination by packaging : migration of chemicals from food contact materials / Ana Rodríguez
TP374 .B47 2019eb
Bestseller
2019
Food poisoning.
RC143 .D3 1956
;
Moore Stacks:Available
Book
1956
Micro-facts : the working companion for food microbiologists.
QR115 .M53 2010
Bestseller
2010
2 additional entries
Food poisoning -- Congresses. / https://id.loc.gov/authorities/subjects/sh85050303 https://id.loc.gov/authorities/subjects/sh99001533 : National Research Council (U.S.).
An evaluation of the role of microbiological criteria for foods and food ingredients / Subcommittee o
QR115 .N37 1985eb
Bestseller
1985
Food poisoning -- Great Britain -- History. / https://id.loc.gov/authorities/subjects/sh85050303 https://id.loc.gov/authorities/names/n79023147-781 https://id.loc.gov/authorities/subjects/sh99005024 : Hardy, Anne,
Salmonella infections, networks of knowledge, and public health in Britain, 1880-1975 / Anne Hardy.
RC143
Bestseller
2015
Food poisoning -- Handbooks, manuals, etc.
The food safety hazard guidebook / Richard Lawley, Laurie Curtis & Judy Davis.
RA601 .L39 2008
Bestseller
2008
Micro-facts.
QR115 .M53 2007
Bestseller
2007
Food poisoning -- Social aspects -- New England -- History. / https://id.loc.gov/authorities/subjects/sh85050303 https://id.loc.gov/authorities/subjects/sh00002758 https://id.loc.gov/authorities/subjects/sh85091260-781 https://id.loc.gov/authorities/subjects/sh99005024 : Matossian, Mary Allerton Kilbourne.
Poisons of the past : molds, epidemics, and history / Mary Kilbourne Matossian.
RA1242.M94 M38 1989
;
Moore Stacks:Available
Book
1989
Food poisoning -- United States -- Prevention. / https://id.loc.gov/authorities/subjects/sh85050303 https://id.loc.gov/authorities/names/n78095330-781 https://id.loc.gov/authorities/subjects/sh99002416 : Committee to Ensure Safe Food from Production to Consumption (U.S.)
Ensuring safe food : from production to consumption / Committee to Ensure Safe Food from Production t
TX531 .C587 1998eb
Bestseller
1998
Food -- Political aspects.
Coming home to eat : the pleasures and politics of local foods / Gary Paul Nabhan.
TX631 .N33 2002
;
Moore Stacks:Available
Book
2002
Food in zones of conflict : cross-disciplinary perspectives / edited by Paul Collinson and Helen Macb
GT2850
Bestseller
2014
Gastronativism : food, identity, politics / Fabio Parasecoli.
HD9000.6
Bestseller
2022
Globalization and food sovereignty : global and local change in the new politics of food / edited by
HD9000.5 .G636 2014
Bestseller
2014
3 additional entries
Food -- Political aspects -- Czech Republic -- Bohemia -- History -- 20th century. / https://id.loc.gov/authorities/subjects/sh85050184 https://id.loc.gov/authorities/subjects/sh00005651 https://id.loc.gov/authorities/subjects/sh85015303-781 https://id.loc.gov/authorities/subjects/sh2002006165 : Kučera, Rudolf,
Rationed life : science, everyday life, and working-class politics in the Bohemian lands, 1914-1918 /
D524.7.C94 K83 2016
Bestseller
2016
Food -- Political aspects -- History. / https://id.loc.gov/authorities/subjects/sh85050184 https://id.loc.gov/authorities/subjects/sh00005651 https://id.loc.gov/authorities/subjects/sh99005024 : Colás, Alejandro,
Food, politics, and society : social theory and the modern food system / Alejandro Colás, Jason Edwar
GT2850 .C57 2018
Bestseller
2018
Food -- Political aspects -- Italy -- History -- 20th century. / https://id.loc.gov/authorities/subjects/sh85050184 https://id.loc.gov/authorities/subjects/sh00005651 https://id.loc.gov/authorities/names/n79021783-781 https://id.loc.gov/authorities/subjects/sh2002006165 : Garvin, Diana,
Feeding fascism : the politics of women's food work / Diana Garvin.
GT2853.I8 G37 2022
Bestseller
2022
Food -- Political aspects -- Russia (Federation) / https://id.loc.gov/authorities/subjects/sh85050184 https://id.loc.gov/authorities/subjects/sh00005651 https://id.loc.gov/authorities/names/n92056007-781 : Wengle, Susanne A.,
Black earth, white bread : a technopolitical history of Russian agriculture and food / Susanne A. Wen
HD1992 .W46 2022eb
Bestseller
2022
Food -- Political aspects -- Soviet Union. / https://id.loc.gov/authorities/subjects/sh85050184 https://id.loc.gov/authorities/subjects/sh00005651 https://id.loc.gov/authorities/names/n80126312-781 : Wengle, Susanne A.,
Black earth, white bread : a technopolitical history of Russian agriculture and food / Susanne A. Wen
HD1992 .W46 2022eb
Bestseller
2022
Food -- Political aspects -- Spain -- History -- 20th century. / https://id.loc.gov/authorities/subjects/sh85050184 https://id.loc.gov/authorities/subjects/sh00005651 https://id.loc.gov/authorities/names/n79006971-781 https://id.loc.gov/authorities/subjects/sh2002006165 : Anderson, Lara,
Control and resistance : food discourse in Franco Spain / Lara Anderson.
TX723.5.S7 A54 2020
Bestseller
2020
Food -- Political aspects -- United States -- History -- 20th century. : Cope, Suzanne,
Power hungry : women of the Black Panther Party and Freedom Summer and their fight to feed a movement
E185.615 .C668 2022
Bestseller
2022
Food -- Polysaccharide content. / https://id.loc.gov/authorities/subjects/sh85050210
Edible polysaccharide films and coatings / Pau Talens, María José Fabra and Amparo Chiralt.
TX553.P65 E35 2010
Bestseller
2010
Food -- Popular works. / https://id.loc.gov/authorities/subjects/sh85050184 https://id.loc.gov/authorities/subjects/sh99001720 : Newby, P. K.,
Food and nutrition : what everyone needs to know / P.K. Newby.
RA784
Bestseller
2018
Food preferences
--
3 Related Subjects
Food preferences.
Adventures in eating : anthropological experiences in dining from around the world / edited by Helen
GT2850 .A48 2010eb
Bestseller
2010
Appetite : regulation, use of stimulants and cultural and biological influences / Julie Bienertová-Va
QP136
Bestseller
2014
Consumption challenged : food in medialised everyday lives / by Bente Halkier.
TX357 .H26 2010eb
Bestseller
2010
The early sprouts cookbook / Karrie Kalich, Lynn Arnold, and Carole Russell.
TX361.C5 K352 2012eb
Bestseller
2012
11 additional entries
Food preferences -- Africa. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh85001531-781 : McCann, James,
Stirring the pot : a history of African cuisine / James C. McCann.
GT2853.A35 M37 2009eb
Bestseller
2009
Food preferences -- Belize. : Spang, Lyra H.
Bite Yu Finga! [electronic resource] : Innovating Belizean Cuisine.
GT2853.B42
Bestseller
2019
Food preferences -- California -- San Francisco Bay Area. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh85117096-781
California cuisine and just food / Sally K. Fairfax [and others].
GT2853.U5 C35 2012eb
Bestseller
2012
Food preferences -- Congresses. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh99001533 : Conference on the Development of Sweet Preference
Taste and development : the genesis of sweet preference / edited by James M. Weiffenbach ; sponsored
QP456 .C66 1974
;
Moore Stacks:Available
Book
1977
Neoliberalism. / https://id.loc.gov/authorities/subjects/sh2005001629 : Otero, Gerardo,
The neoliberal diet : healthy profits, unhealthy people / Gerardo Otero.
HD9000.5
Bestseller
2018
Food preferences -- Europe -- History -- 20th century. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh85045631-781 https://id.loc.gov/authorities/subjects/sh2002006165
The rise of obesity in Europe : a twentieth century food history / edited by Derek J. Oddy, Peter J.
GT2853.E8 R57 2009eb
Bestseller
2009
Food preferences -- Germany -- History -- 16th century. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/names/n80125931-781 https://id.loc.gov/authorities/subjects/sh2002006122 : Bach, Volker,
The kitchen, food, and cooking in reformation Germany / Volker Bach.
GT2853.G3
Bestseller
2016
Food preferences -- History.
Ancestral appetites : food in prehistory / Kristen J. Gremillion.
GN799.F6 G74 2011eb
Bestseller
2011
Inside ancient kitchens : new directions in the study of daily meals and feasts / edited by Elizabeth
GN799.F6 I57 2010eb
Bestseller
2010
Food preferences in children. / https://id.loc.gov/authorities/subjects/sh98002943 : Cormack, Jo,
Helping children develop a positive relationship with food : a practical guide for early years profes
RJ231 .C67 2018
Bestseller
2018
Food preferences -- India. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/names/n80125948-781 : Wiley, Andrea S.,
Cultures of milk : the biology and meaning of dairy products in the United States and India / Andrea
GT2920.M55 W54 2014e
Bestseller
2014
Food preferences -- Juvenile fiction. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh99001687 : Dean, Kim,
Pete the cat and the perfect pizza party / Kimberly and James Dean.
CH/YA Easy Dean Pet 2019
;
Moore Children's & Young Adult Collection:Available
Book
2019
Food preferences -- Kenya -- Samburu District. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/names/n85270905-781 : Holtzman, Jon.
Uncertain Tastes : Memory, Ambivalence, and the Politics of Eating in Samburu, Northern Kenya.
DT433.545.S26H653 2009
Bestseller
2009
Food preferences -- Mexico -- Yucatán (State)
Foodscapes, foodfields, and identities in Yucatán / Steffan Igor Ayora-Diaz.
GT2853.M6
Bestseller
2012
Predictable pleasures : food and the pursuit of balance in rural Yucatán / Lauren A. Wynne.
GT2853.M6 W96 2020
Bestseller
2020
Food preferences -- Moral and ethical aspects. : Abbots, Emma-Jayne,
The agency of eating : mediation, food and the body / Emma-Jayne Abbots.
GT2850 .A23 2017
Bestseller
2017
Food preferences -- Political aspects.
Embodied food politics / Michael S. Carolan.
GT2850 .C36 2011eb
Bestseller
2011
No one eats alone : food as a social enterprise / Michael S. Carolan.
GT2850
Bestseller
2017
Food preferences -- Popular works. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh99001720 : Fenster, Michael S.,
Eating well, living better : the grassroots gourmet guide to good health and great food / Michael S.
RA784 .F46 2012eb
Bestseller
2012
Food preferences -- Psychological aspects. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh2002011485 : Pray, Leslie A.,
Relationships among the brain, the digestive system, and eating behavior : workshop summary / Leslie
QP147
Bestseller
2015
Food preferences -- Singapore. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/names/n79059023-781 : Tarulevicz, Nicole,
Eating her curries and kway : a cultural history of food in Singapore / Nicole Tarulevicz.
GT2853.S56 T37 2013eb
Bestseller
2013
Food preferences -- Social aspects.
The agency of eating : mediation, food and the body / Emma-Jayne Abbots.
GT2850 .A23 2017
Bestseller
2017
Food cults : how fads, dogma, and doctrine influence diet / edited by Kima Cargill.
GT2855
Bestseller
2016
Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior?
GT2850
Bestseller
2016
Food preferences -- Southern States. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh85125633-781
The larder : food studies methods from the American South / edited by John T. Edge, Elizabeth S.D. En
GT2853.U5 L37 2013
Bestseller
2013
Food preferences -- United States.
Building houses out of chicken legs : Black women, food, and power / Psyche A. Williams-Forson.
GT2868.5 .W55 2006
;
Moore Stacks:Available
Book
2006
Building houses out of chicken legs : Black women, food, and power / Psyche A. Williams-Forson.
GT2868.5 .W55 2006eb
Bestseller
2006
Cultures of milk : the biology and meaning of dairy products in the United States and India / Andrea
GT2920.M55 W54 2014e
Bestseller
2014
Dethroning the deceitful pork chop : rethinking African American foodways from slavery to Obama / edi
E185.89.F66 D48 2015eb
Bestseller
2015
3 additional entries
Food preferences -- Yucatán Peninsula. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh85149425-781 : Wynne, Lauren A.,
Predictable pleasures : food and the pursuit of balance in rural Yucatán / Lauren A. Wynne.
GT2853.M6 W96 2020
Bestseller
2020
Food Prehistoric Peoples
Ancestral appetites : food in prehistory / Kristen J. Gremillion.
GN799.F6 G74 2011eb
Bestseller
2011
Catching fire : how cooking made us human / Richard Wrangham.
GN799.F6 W73 2009
;
Moore Stacks:Available
Book
2009
Evolution of the human diet : the known, the unknown, and the unknowable / edited by Peter S. Ungar.
GN282 .E84 2007eb
Bestseller
2007
Evolving human nutrition : implications for public health / Stanley Ulijaszek, Neil Mann, Sarah Elton
GN281 .U55 2012eb
Bestseller
2012
10 additional entries
Food Prehistoric Peoples Balkan Peninsula
Social dimensions of food in the Prehistoric Balkans / edited by Maria Ivanova, Bogdan Athanassov, Va
GN799.F6
Bestseller
2018
Food Prehistoric Peoples Congresses
The origins of agriculture : an international perspective / edited by C. Wesley Cowan and Patty Jo Wa
GN779.A4 O75 2006eb
Bestseller
2006
Food Prehistoric Peoples Europe : Aranda Jiménez, Gonzalo,
Guess who's coming to dinner : feasting rituals in the prehistoric societies of Europe and the near E
GN799.F6 A63 2011eb
Bestseller
2011
Food Prehistoric Peoples Greece
Archaeodiet in the Greek world : dietary reconstruction from stable isotope analysis / edited by Anas
GN799.F6 A727 2015eb
Bestseller
2015
Food Prehistoric Peoples Greece Congresses
Cooking up the past : food and culinary practices in the Neolithic and Bronze Age Aegean / edited by
GN799.F6 C66 2007
Bestseller
2007
Food Prehistoric Peoples Middle East : Aranda Jiménez, Gonzalo,
Guess who's coming to dinner : feasting rituals in the prehistoric societies of Europe and the near E
GN799.F6 A63 2011eb
Bestseller
2011
Food preparation
--
2 Related Subjects
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