Title Food process engineering and technology / Zeki Berk.

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Online eBook. Access restricted to current Rider University students, faculty, and staff.
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Item Status

Edition	1st ed.
Description	1 online resource (xv, 605 pages) : illustrations.
Physical Medium	polychrome
Description	text file
Series	Food science and technology international series
	Food science and technology international series.
Bibliography	Includes bibliographical references and index.
Local Note	eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America
Subject	Food industry and trade -- Technological innovations.
	Food industry and trade -- Technological innovations.
	Food industry and trade.
	Food processing plants.
	Food processing plants.
Indexed Term	Electronic books.
Genre/Form	Electronic books.
Other Form:	Print version: Berk, Zeki. Food process engineering and technology. 1st ed. Amsterdam ; Boston : Elsevier/Academic Press, 2009 9780123736604 0123736609 (OCoLC)229025989
ISBN	9780080920238 (electronic book)
	0080920233 (electronic book)
	9780123736604 (cloth)
	0123736609 (cloth)
Standard No.	9786612711305