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Mark		Media	Year
	Food preferences -- 3 Related Subjects
	Food preferences.
	Adventures in eating : anthropological experiences in dining from around the world / edited by Helen GT2850 .A48 2010eb	Bestseller	2010
	Appetite : regulation, use of stimulants and cultural and biological influences / Julie Bienertová-Va QP136	Bestseller	2014
	Consumption challenged : food in medialised everyday lives / by Bente Halkier. TX357 .H26 2010eb	Bestseller	2010
	The early sprouts cookbook / Karrie Kalich, Lynn Arnold, and Carole Russell. TX361.C5 K352 2012eb	Bestseller	2012
	11 additional entries
	Food preferences -- Africa. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh85001531-781 : McCann, James,
	Stirring the pot : a history of African cuisine / James C. McCann. GT2853.A35 M37 2009eb	Bestseller	2009
	Food preferences -- Belize. : Spang, Lyra H.
	Bite Yu Finga! [electronic resource] : Innovating Belizean Cuisine. GT2853.B42	Bestseller	2019
	Food preferences -- California -- San Francisco Bay Area. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh85117096-781
	California cuisine and just food / Sally K. Fairfax [and others]. GT2853.U5 C35 2012eb	Bestseller	2012
	Food preferences -- Congresses. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh99001533 : Conference on the Development of Sweet Preference
	Taste and development : the genesis of sweet preference / edited by James M. Weiffenbach ; sponsored QP456 .C66 1974 ; Moore Stacks:Available	Book	1977
	Neoliberalism. / https://id.loc.gov/authorities/subjects/sh2005001629 : Otero, Gerardo,
	The neoliberal diet : healthy profits, unhealthy people / Gerardo Otero. HD9000.5	Bestseller	2018
	Food preferences -- Europe -- History -- 20th century. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh85045631-781 https://id.loc.gov/authorities/subjects/sh2002006165
	The rise of obesity in Europe : a twentieth century food history / edited by Derek J. Oddy, Peter J. GT2853.E8 R57 2009eb	Bestseller	2009
	Food preferences -- Germany -- History -- 16th century. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/names/n80125931-781 https://id.loc.gov/authorities/subjects/sh2002006122 : Bach, Volker,
	The kitchen, food, and cooking in reformation Germany / Volker Bach. GT2853.G3	Bestseller	2016
	Food preferences -- History.
	Ancestral appetites : food in prehistory / Kristen J. Gremillion. GN799.F6 G74 2011eb	Bestseller	2011
	Inside ancient kitchens : new directions in the study of daily meals and feasts / edited by Elizabeth GN799.F6 I57 2010eb	Bestseller	2010
	Food preferences in children. / https://id.loc.gov/authorities/subjects/sh98002943 : Cormack, Jo,
	Helping children develop a positive relationship with food : a practical guide for early years profes RJ231 .C67 2018	Bestseller	2018
	Food preferences -- India. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/names/n80125948-781 : Wiley, Andrea S.,
	Cultures of milk : the biology and meaning of dairy products in the United States and India / Andrea GT2920.M55 W54 2014e	Bestseller	2014
	Food preferences -- Juvenile fiction. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh99001687 : Dean, Kim,
	Pete the cat and the perfect pizza party / Kimberly and James Dean. CH/YA Easy Dean Pet 2019 ; Moore Children's & Young Adult Collection:Available	Book	2019
	Food preferences -- Kenya -- Samburu District. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/names/n85270905-781 : Holtzman, Jon.
	Uncertain Tastes : Memory, Ambivalence, and the Politics of Eating in Samburu, Northern Kenya. DT433.545.S26H653 2009	Bestseller	2009
	Food preferences -- Mexico -- Yucatán (State)
	Foodscapes, foodfields, and identities in Yucatán / Steffan Igor Ayora-Diaz. GT2853.M6	Bestseller	2012
	Predictable pleasures : food and the pursuit of balance in rural Yucatán / Lauren A. Wynne. GT2853.M6 W96 2020	Bestseller	2020
	Food preferences -- Moral and ethical aspects. : Abbots, Emma-Jayne,
	The agency of eating : mediation, food and the body / Emma-Jayne Abbots. GT2850 .A23 2017	Bestseller	2017
	Food preferences -- Political aspects.
	Embodied food politics / Michael S. Carolan. GT2850 .C36 2011eb	Bestseller	2011
	No one eats alone : food as a social enterprise / Michael S. Carolan. GT2850	Bestseller	2017
	Food preferences -- Popular works. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh99001720 : Fenster, Michael S.,
	Eating well, living better : the grassroots gourmet guide to good health and great food / Michael S. RA784 .F46 2012eb	Bestseller	2012
	Food preferences -- Psychological aspects. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh2002011485 : Pray, Leslie A.,
	Relationships among the brain, the digestive system, and eating behavior : workshop summary / Leslie QP147	Bestseller	2015
	Food preferences -- Singapore. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/names/n79059023-781 : Tarulevicz, Nicole,
	Eating her curries and kway : a cultural history of food in Singapore / Nicole Tarulevicz. GT2853.S56 T37 2013eb	Bestseller	2013
	Food preferences -- Social aspects.
	The agency of eating : mediation, food and the body / Emma-Jayne Abbots. GT2850 .A23 2017	Bestseller	2017
	Food cults : how fads, dogma, and doctrine influence diet / edited by Kima Cargill. GT2855	Bestseller	2016
	Food literacy : how do communications and marketing impact consumer knowledge, skills, and behavior? GT2850	Bestseller	2016
	Food preferences -- Southern States. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh85125633-781
	The larder : food studies methods from the American South / edited by John T. Edge, Elizabeth S.D. En GT2853.U5 L37 2013	Bestseller	2013
	Food preferences -- United States.
	Building houses out of chicken legs : Black women, food, and power / Psyche A. Williams-Forson. GT2868.5 .W55 2006 ; Moore Stacks:Available	Book	2006
	Building houses out of chicken legs : Black women, food, and power / Psyche A. Williams-Forson. GT2868.5 .W55 2006eb	Bestseller	2006
	Cultures of milk : the biology and meaning of dairy products in the United States and India / Andrea GT2920.M55 W54 2014e	Bestseller	2014
	Dethroning the deceitful pork chop : rethinking African American foodways from slavery to Obama / edi E185.89.F66 D48 2015eb	Bestseller	2015
	3 additional entries
	Food preferences -- Yucatán Peninsula. / https://id.loc.gov/authorities/subjects/sh85050304 https://id.loc.gov/authorities/subjects/sh85149425-781 : Wynne, Lauren A.,
	Predictable pleasures : food and the pursuit of balance in rural Yucatán / Lauren A. Wynne. GT2853.M6 W96 2020	Bestseller	2020
	Food Prehistoric Peoples
	Ancestral appetites : food in prehistory / Kristen J. Gremillion. GN799.F6 G74 2011eb	Bestseller	2011
	Catching fire : how cooking made us human / Richard Wrangham. GN799.F6 W73 2009 ; Moore Stacks:Available	Book	2009
	Evolution of the human diet : the known, the unknown, and the unknowable / edited by Peter S. Ungar. GN282 .E84 2007eb	Bestseller	2007
	Evolving human nutrition : implications for public health / Stanley Ulijaszek, Neil Mann, Sarah Elton GN281 .U55 2012eb	Bestseller	2012
	10 additional entries
	Food Prehistoric Peoples Balkan Peninsula
	Social dimensions of food in the Prehistoric Balkans / edited by Maria Ivanova, Bogdan Athanassov, Va GN799.F6	Bestseller	2018
	Food Prehistoric Peoples Congresses
	The origins of agriculture : an international perspective / edited by C. Wesley Cowan and Patty Jo Wa GN779.A4 O75 2006eb	Bestseller	2006
	Food Prehistoric Peoples Europe : Aranda Jiménez, Gonzalo,
	Guess who's coming to dinner : feasting rituals in the prehistoric societies of Europe and the near E GN799.F6 A63 2011eb	Bestseller	2011
	Food Prehistoric Peoples Greece
	Archaeodiet in the Greek world : dietary reconstruction from stable isotope analysis / edited by Anas GN799.F6 A727 2015eb	Bestseller	2015
	Food Prehistoric Peoples Greece Congresses
	Cooking up the past : food and culinary practices in the Neolithic and Bronze Age Aegean / edited by GN799.F6 C66 2007	Bestseller	2007
	Food Prehistoric Peoples Middle East : Aranda Jiménez, Gonzalo,
	Guess who's coming to dinner : feasting rituals in the prehistoric societies of Europe and the near E GN799.F6 A63 2011eb	Bestseller	2011
	Food preparation -- 2 Related Subjects
	Food preparation.
	Sweet Sorghum / by Ivo Strecker, Jean Lydall, and their daughter Kaira Strecker.	Film	2014
	Food preparation industry -- See Food industry and trade Here are entered works on the processing of food in general and on the marketing of processed food products. Works on the processing of specific kinds of food products are entered under the heading for the specific product with the subdivision Processing or under the heading for the industry. General works on the processing of agricultural products are entered under Agricultural processing. Works on a specific aspect or method of processing are entered under the heading for the specific process. --subdivision Postharvest technology under individual food crops, e.g. Corn--Postharvest technology; and subdivision Processing under individual food animals and crops, e.g. Cattle--Processing; Corn--Processing
	Food Preservation -- 5 Related Subjects
	Food -- Preservation.
	Application of alternative food-preservation technologies to enhance food safety and stability / edit TP371.2 .A67 2010eb	Bestseller	2010
	Applications of ultrasound in the beverage industry / editor, Juan Francisco García Martín (Dpto. de TP372.4	Bestseller	2016
	Food processing and preservation / Neelam Khetarpaul. HD9016.I4	Bestseller	2013
	Fundamentals of food reaction technology / R.L. Earle, Mary Earle. TP370 .E29 2007	Bestseller	2007
	6 additional entries
	Food -- Preservation -- Congresses. / https://id.loc.gov/authorities/subjects/sh2009125359
	Amorphous food and pharmaceutical systems / edited by Harry Levine. TX553.W3 A46 2002eb	Bestseller	2002
	Food -- Preservation -- History. / https://id.loc.gov/authorities/subjects/sh85050212 https://id.loc.gov/authorities/subjects/sh99005024 : Thorne, Stuart.
	The history of food preservation / Stuart Thorne. TP371.2 .T46 1986 ; Moore Stacks:Available	Book	1986
	Food -- Preservation -- India. / https://id.loc.gov/authorities/subjects/sh85050212 https://id.loc.gov/authorities/names/n80125948-781 : Khetarpaul, Neelam.
	Food processing and preservation / Neelam Khetarpaul. HD9016.I4	Bestseller	2013
	Food -- Preservation -- Rome. / https://id.loc.gov/authorities/subjects/sh85050212 https://id.loc.gov/authorities/names/n79039816-781 : Thurmond, David L.
	A handbook of food processing in classical Rome : for her bounty no winter / by David L. Thurmond. TX601 .T47 2006eb	Bestseller	2006
	Food preservatives -- See Also Food Preservation
	Food preservatives.
	The chemicals we eat / by Melvin A. Benarde. TX553.A3 B4 1971 ; Moore Stacks:Available	Book	1971
	Recent advances in wine stabilization and conservation technologies / editors, António Manuel Jordão, TP548.5.P7	Bestseller	2016
	Residue reviews. TX501 .R48 ; Moore Stacks:Available	Book	1986
	Food prices.
	The economics of food : how feeding and fueling the planet affects food prices / Patrick Westhoff. HD9000.4 .W47 2010 ; Moore Stacks:Available	Book	2010
	Lebenshaltung des Mittelstandes : statistische und theoretische Untersuchungen zur Konsumtionslehre. HD6978	Bestseller	2014
	Price dynamics behind consumer food purchases / Morgan D. Fitzpatrick, editor. HD9000.4 .P75 2010eb	Bestseller	2010
	Food prices -- Africa, Sub-Saharan. / https://id.loc.gov/authorities/subjects/sh85050307 https://id.loc.gov/authorities/subjects/sh85001667-781 : Alper, C. Emre.
	Food Inflation in Sub-Saharan Africa. HG3881.5.I58	Bestseller	2017
	Food prices -- Congresses. / https://id.loc.gov/authorities/subjects/sh85050307 https://id.loc.gov/authorities/subjects/sh99001533
	The economics of food price volatility / edited by Jean-Paul Chavas, David Hummels, and Brian D. Wrig HD9000.5 .E27 2014eb	Bestseller	2014
	Food prices -- Developing countries.
	The global food crisis : governance challenges and opportunities / Jennifer Clapp and Marc J. Cohen, HD9000.5 .G56 2009eb	Bestseller	2009
	Responding to the global food crisis : hearing before the Committee on Foreign Relations, United Stat	Book	2009
	Responding to the global food crisis : hearing before the Committee on Foreign Relations, United Stat KF26 .F6 2008q	E-Gov Document	2009
	Food prices -- Government policy -- Africa. / https://id.loc.gov/authorities/subjects/sh85050307 https://id.loc.gov/authorities/subjects/sh99005269 https://id.loc.gov/authorities/subjects/sh85001531-781 : Munemo, Ngonidzashe,
	Domestic politics and drought relief in Africa : explaining choices / Ngonidzashe Munemo. HC800 .M836 2012eb	Bestseller	2012
	Food prices -- Government policy -- Congresses. / https://id.loc.gov/authorities/subjects/sh85050307 https://id.loc.gov/authorities/subjects/sh99005269 https://id.loc.gov/authorities/subjects/sh99001533 : Haytmanek, Elizabeth,
	Mitigating the nutritional impacts of the global food price crisis : workshop summary / Elizabeth Hay HD9000.6 .M58 2010eb	Bestseller	2010
	Food prices -- India. / https://id.loc.gov/authorities/subjects/sh85050307 https://id.loc.gov/authorities/names/n80125948-781 : Anand, Rahul.
	Understanding India's Food Inflation. HG1235	Bestseller	2016
	Food prices -- Moral and ethical aspects -- England -- History. / https://id.loc.gov/authorities/subjects/sh85050307 https://id.loc.gov/authorities/subjects/sh00006099 https://id.loc.gov/authorities/names/n82068148-781 https://id.loc.gov/authorities/subjects/sh99005024 : Bohstedt, John,
	The politics of provisions : food riots, moral economy, and market transition in England, c. 1550-185 HV6485.G7 B64 2010eb	Bestseller	2010

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Food preparation industry -- See Food industry and trade

Food preservatives -- See Also Food Preservation

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