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Subjects (1-3 of 3)
Food preservatives.
1
Book
The chemicals we eat
Benarde, Melvin A.
New York : American Heritage Press, [1971]
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Moore Stacks
TX553.A3 B4 1971
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2
Bestseller
Recent advances in wine stabilization and conservation technologies
Hauppauge, New York, USA : Nova Science Publishers Inc., [2016]
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3
Book
Residue reviews.
New York [etc.] : Springer-Verlag, 1962-1986.
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Moore Stacks
TX501 .R48
v.41
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Moore Stacks
TX501 .R48
v.42
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Moore Stacks
TX501 .R48
v.43
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