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Subjects (1-6 of 6)
Food -- Religious aspects -- Christianity.
1
Book
Blessed be our table : graces for mealtimes & reflections on food
Paynter, Neil.
Glasgow : Wild Goose, 2003.
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Public Note
Gift Note
Talbott: Offsite Storage
BV283.G7 B5 2003
Available
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2
Bestseller
The food and feasts of Jesus : inside the world of first-century fare, with menus and recipes
Neel, Douglas E., 1954-
Lanham, Md. : Rowman & Littlefield Publishers, [2012]
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3
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Food, farming, and faith
Fick, Gary W.
Albany : State University of New York Press, [2008]
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4
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Foreigners and their food : constructing otherness in Jewish, Christian, and Islamic law
Freidenreich, David M., 1977-
Berkeley : University of California Press, [2011]
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5
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The spirit of soul food : race, faith, and food justice
Carter, Christopher, 1981- author.
Urbana, Chicago : University of Illinois Press, [2021]
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6
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We think what we eat : neo-structuralist analysis of Israelite food rules and other cultural and tex
Kunin, Seth D. (Seth Daniel), 1961-
London ; New York : T & T Clark International, [2004]
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