LEADER 00000cam a2200757 i 4500 001 ocn908198700 003 OCoLC 005 20160527040831.7 006 m d 007 cr bn||||||||| 008 150502s2015 dcua ob 000 0 eng 010 2015935247 016 7 101659095|2DNLM 020 |z9780309316446 020 |z0309316448 020 9780309316453 020 0309316456 035 (OCoLC)908198700 040 DNLM|beng|erda|cNLM|dCUS|dN$T|dTXM|dE7B|dYDXCP|dOCLCO 042 pcc 049 RIDW 050 4 RA601 072 7 BUS|x032000|2bisacsh 072 7 SOC|x000000|2bisacsh 082 04 363.1926|223 090 RA601 110 2 National Research Council (U.S.).|bCommittee on Considerations for the Future of Animal Science Research, |0https://id.loc.gov/authorities/names/no2015066865 |eauthor. 245 10 Critical role of animal science research in food security and sustainability /|cCommittee on Considerations for the Future of Animal Science Research, Science and Technology for Sustainability Program, Policy and Global Affairs ; Board on Agriculture and Natural Resources, Division on Earth and Life Sciences ; National Research Council. 264 1 Washington, DC :|bNational Academies Press,|c[2015] 300 1 online resource (1 PDF file (xix, 415 pages)) : |billustrations 336 text|btxt|2rdacontent 337 computer|bc|2rdamedia 338 online resource|bcr|2rdacarrier 340 |gmonochrome|2rdacc 347 text file|2rdaft 500 Title from PDF t.p. 504 Includes bibliographical references. 505 0 Introduction: Overview of the Challenges Facing the Animal Agriculture Enterprise -- Global Food Security Challenge: Sustainability Considerations -- Animal Agriculture Research Needs: U.S. Perspective -- Global Considerations for Animal Agriculture Research -- Capacity Building and Infrastructure for Research in Food Security and Animal Sciences -- Recommendations -- Appendix A: Committee on Considerations for the Future of Animal Science Research: Biographical Information -- Appendix B: Statement of Task -- Appendix C: Glossary -- Appendix D: Key Strategies Involving Animal Agriculture Being Focused on by USDA Research, Education, and Economics (REE) -- Appendix E: USDA ARS Proposed FY 2015 Priorities -- Appendix F: Animal Health Priorities from a 2011 USDA NIFA Workshop -- Appendix G: Results of a USDA ARS- and NIFA-Sponsored Workshop on Animal Health -- Appendix H: Summary of NOAA/ USDA Findings on Alternative Feeds for Aquaculture -- Appendix I: Goals for Priorities Identified by the EU Animal Task Force -- Appendix J: USDA NIFA Investment in Animal Science by Species -- Appendix K: Animal Science Investment by Knowledge Area -- Appendix L: USDA ARS Animal Agriculture Research FY 2010FY 2014 520 3 By 2050 the world's population is projected to grow by one -third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century. 536 This study was supported by a grant from the Association of American Veterinary Medical Colleges, Bill & Melinda Gates Foundation under award number OPP1097068, Innovation Center for U.S. Dairy, National Cattlemen's Beef Association, National Pork Board, Tyson Foods, Inc., the U.S. Department of Agriculture under award number 59-0208- 2-169, and the U.S. Poultry & Egg Association. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the views of the organizations or agencies that provided support for the project. 588 Description based on version viewed June 19, 2015. 590 eBooks on EBSCOhost|bEBSCO eBook Subscription Academic Collection - North America 650 0 Food security|0https://id.loc.gov/authorities/subjects/ sh2009007706|xGlobalization|0https://id.loc.gov/ authorities/subjects/sh2007000663|xResearch.|0https:// id.loc.gov/authorities/subjects/sh2002006576 650 0 Sustainable agriculture|0https://id.loc.gov/authorities/ subjects/sh87004216|xResearch|0https://id.loc.gov/ authorities/subjects/sh2002006576|zUnited States.|0https:/ /id.loc.gov/authorities/names/n78095330-781 650 0 Sustainable agriculture|zUnited States.|0https:// id.loc.gov/authorities/subjects/sh2010115161 650 7 Food security.|2fast|0https://id.worldcat.org/fast/1748879 650 7 Globalization.|2fast|0https://id.worldcat.org/fast/943532 650 7 Research.|2fast|0https://id.worldcat.org/fast/1095153 650 7 Sustainable agriculture|xResearch.|2fast|0https:// id.worldcat.org/fast/1139723 650 7 Sustainable agriculture.|2fast|0https://id.worldcat.org/ fast/1139712 650 12 Food Supply|0https://id.nlm.nih.gov/mesh/D005523|xtrends. 650 12 Research.|0https://id.nlm.nih.gov/mesh/D012106 650 22 Meat.|0https://id.nlm.nih.gov/mesh/D008460 650 22 Dairy Products.|0https://id.nlm.nih.gov/mesh/D003611 650 22 Seafood.|0https://id.nlm.nih.gov/mesh/D017747 650 22 Agriculture.|0https://id.nlm.nih.gov/mesh/D000383 651 7 United States.|2fast|0https://id.worldcat.org/fast/1204155 655 4 Electronic books. 710 2 National Research Council (U.S.).|bBoard on Agriculture and Natural Resources.|0https://id.loc.gov/authorities/ names/n00011027 856 40 |uhttps://rider.idm.oclc.org/login?url=http:// search.ebscohost.com/login.aspx?direct=true&scope=site& db=nlebk&AN=991087|zOnline eBook. Access restricted to current Rider University students, faculty, and staff. 856 42 |3Instructions for reading/downloading this eBook|uhttp:// guides.rider.edu/ebooks/ebsco 901 MARCIVE 20231220 948 |d20160607|cEBSCO|tebscoebooksacademic|lridw 994 92|bRID