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Subjects (1-10 of 10)
Food -- Research.
1
book
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Advances in food research.



New York : Academic Press, 1948-

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 Moore Stacks  TX537 .A25  011    Available  ---
2
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Development of science and technology of food resources


Wu, Wenbiao, author.
Hauppauge, New York : Nova Science Publishers, Inc., [2017]

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3
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Food science research biographical sketches and research summaries.



New York : Nova Science Publishers, Inc., [2014]

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4
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Food science research summaries.



New York : Nova Science Publishers, Inc., [2014]

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5
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Food science research summaries.



New York : Nova Science Publishers, Inc., [2014]

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6
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BestsellerE-book
 

Food science research summaries.



New York : Nova Science Publishers, Inc., [2014]

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7
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The handbook of food research



London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publighing, 2013.

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8
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Modernism and food studies : politics, aesthetics, and the avant-garde



Gainesville : University Press of Florida, [2019]

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9
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Opportunities in the nutrition and food sciences : research challenges and the next generation of in


Institute of Medicine (U.S.). Committee on Opportunities in the Nutrition and Food Sciences.
Washington, D.C. : National Academy Press, 1994.

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10
book
BookPrinted Material
 

Single-cell protein.



Cambridge : M.I.T. Press, [1968]

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 Moore Stacks  TX345 .S53    Available  ---
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