Skip to content
Rider Library Catalog
You are not logged in
|
Login
Your session will expire automatically in
0
seconds.
Continue session
End session now
Return To Browse
Limit/Sort
SearchType
Keyword
Author
Title
Journal Title
Series Title
Subject
Genre
Call no.
ISBN / ISSN
Table of Contents
Publisher
Prof/TA
Course
Search
Search Scope
View Entire Collection
Moore Library
Talbott Library
Limit search to available items
Save Marked Records
Save to List
Subjects (1-5 of 5)
Food -- Social aspects -- History.
1
Bestseller
A Cultural History of Food in the Medieval Age
Montanari, Massimo.
London : Bloomsbury Publishing Plc, 2015.
Rating:
Electronic Resources
More...
Item Status
2
Bestseller
A Cultural History of Food in the Renaissance
Albala, Ken.
London : Bloomsbury Publishing Plc, 2015.
Rating:
Electronic Resources
More...
Item Status
3
Bestseller
A Cultural History of Food. in the Modern Age
London : Bloomsbury Publishing Plc, 2015.
Rating:
Electronic Resources
More...
Item Status
4
Bestseller
Food history almanac : over 1,300 years of world culinary history, culture, and social influence
Clarkson, Janet, 1947- author.
Lanham, Maryland : Rowman & Littlefield, [2014]
Rating:
Electronic Resources
More...
Item Status
5
Bestseller
Food, politics, and society : social theory and the modern food system
Colás, Alejandro, author.
Oakland, California : University of California Press, [2018]
Rating:
Electronic Resources
More...
Item Status
Save Marked Records
Locate in Results
Resources
More Information
Return To Browse
Limit/Sort