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Book
Author
Khan, Mahmood A.
Title
Concepts of foodservice operations and management / Mahmood A. Khan.
Publication Info.
New York : Van Nostrand Reinhold, [1991]
©1991
Item Status
Location
Call No.
Status
OPAC Message
Public Note
Gift Note
Moore Stacks
TX943 .K48 1991
1991
Available
---
Edition
2nd ed.
Description
xiii, 370 pages : illustrations ; 24 cm
Note
Revision of: Foodservice operations. cl987.
Bibliography
Includes bibliographical references and index.
Subject
Food service.
Food service.
Food service management.
Food service management.
Added Author
Khan, Mahmood A.
Foodservice operations.
ISBN
0442003803