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LEADER 00000cam a2200877 a 4500 
001    ocn820028296 
003    OCoLC 
005    20220702022102.0 
006    m     o  d         
007    cr cnu---unuuu 
008    121203s2013    enka    ob    001 0 eng d 
016 7  016126286|2Uk 
019    822655632|a823283897|a922971582 
020    9780191640025|q(electronic book) 
020    0191640026|q(electronic book) 
020    9781283851329 
020    1283851326 
020    9780191744884|q(ebook) 
020    0191744883|q(ebook) 
020    |z9780199577927 
020    |z0199577927 
035    (OCoLC)820028296|z(OCoLC)822655632|z(OCoLC)823283897
       |z(OCoLC)922971582 
037    416382|bMIL 
040    N$T|beng|epn|cN$T|dUKMGB|dE7B|dSTF|dYDXCP|dVLB|dOCLCF
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043    e-uk-en 
049    RIDW 
050  4 HD9322.5 
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072  7 BUS|x043000|2bisacsh 
072  7 BUS|x058000|2bisacsh 
072  7 IND|2eflch 
082 04 381.4564130941|223 
090    HD9322.5 
100 1  Stobart, Jon,|d1966-|0https://id.loc.gov/authorities/names
       /n00096313 
245 10 Sugar and spice :|bgrocers and groceries in provincial 
       England, 1650-1830 /|cby Jon Stobart. 
264  1 Oxford :|bOxford University Press,|c2013. 
300    1 online resource :|billustrations 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
340    |gpolychrome|2rdacc 
347    text file|2rdaft 
504    Includes bibliographical references and index. 
505 0  Cover -- Contents -- List of Tables -- List of Figures -- 
       Abbreviations -- Introduction -- 1. Ancient and Modern: 
       The Grocery Trade in Early Modern England -- 2. A New 
       World of Goods: Groceries in the Long Eighteenth Century -
       - 3. From Colony to Counter: Networks of Supply -- 4. 
       Geographies of Selling: The Grocery Trades in Provincial 
       Towns -- 5. Selling Spaces: Display and Storage of 
       Groceries -- 6. Selling Groceries: Service, Credit, and 
       Price -- 7. Exotic, Empire, or Everyday? Advertising 
       Groceries -- 8. Baskets of Goods: Customers and Shopping 
       Practices 
505 8  9. Tea and Cakes: Consuming Groceries10. Cups, Caddies, 
       and Castors: Groceries and Domestic Material Culture -- 
       Conclusion -- Bibliography -- Index -- A -- B -- C -- D --
       E -- F -- G -- H -- I -- J -- K -- L -- M -- N -- O -- P -
       - Q -- R -- S -- T -- U -- V -- W -- Y -- Z 
520 8  Reveals how changes in retailing and shopping were central
       to the broader transformation of consumption and consumer 
       practices, and questions established ideas about the 
       motivations underpinning consumer choices. Offers new 
       perspectives on the link between supply and demand and the
       motivations underpinning consumer choices. 
588 0  Print version record. 
590    eBooks on EBSCOhost|bEBSCO eBook Subscription Academic 
       Collection - North America 
650  0 Grocery trade|0https://id.loc.gov/authorities/subjects/
       sh85057399|zEngland|0https://id.loc.gov/authorities/names/
       n82068148-781|xHistory.|0https://id.loc.gov/authorities/
       subjects/sh99005024 
650  0 Grocers|0https://id.loc.gov/authorities/subjects/
       sh85057398|zEngland|0https://id.loc.gov/authorities/names/
       n82068148-781|xHistory.|0https://id.loc.gov/authorities/
       subjects/sh99005024 
650  0 Grocery shopping|0https://id.loc.gov/authorities/subjects/
       sh85081344|zEngland|0https://id.loc.gov/authorities/names/
       n82068148-781|xHistory.|0https://id.loc.gov/authorities/
       subjects/sh99005024 
650  0 Consumption (Economics)|0https://id.loc.gov/authorities/
       subjects/sh85031498|zEngland|0https://id.loc.gov/
       authorities/names/n82068148-781|xHistory.|0https://
       id.loc.gov/authorities/subjects/sh99005024 
650  0 Supply and demand|0https://id.loc.gov/authorities/subjects
       /sh85130690|xHistory.|0https://id.loc.gov/authorities/
       subjects/sh99005024 
650  0 Food supply|xHistory.|0https://id.loc.gov/authorities/
       subjects/sh2009125370 
650  7 Grocery trade.|2fast|0https://id.worldcat.org/fast/948035 
650  7 History.|2fast|0https://id.worldcat.org/fast/958235 
650  7 Grocers.|2fast|0https://id.worldcat.org/fast/948031 
650  7 Grocery shopping.|2fast|0https://id.worldcat.org/fast/
       948034 
650  7 Consumption (Economics)|2fast|0https://id.worldcat.org/
       fast/876455 
650  7 BUSINESS & ECONOMICS|xCommerce.|2bisacsh 
650  7 Supply and demand.|2fast|0https://id.worldcat.org/fast/
       1139115 
650  7 BUSINESS & ECONOMICS|xMarketing|xGeneral.|2bisacsh 
650  7 Food supply.|2fast|0https://id.worldcat.org/fast/931196 
650  7 BUSINESS & ECONOMICS|xSales & Selling|xGeneral.|2bisacsh 
651  0 England.|0https://id.loc.gov/authorities/names/n82068148 
651  7 England.|2fast|0https://id.worldcat.org/fast/1219920 
655  4 Electronic books. 
655  7 History.|2fast|0https://id.worldcat.org/fast/1411628 
776 08 |iPrint version:|aStobart, Jon, 1966-|tSugar and spice.
       |dOxford : Oxford University Press, 2013|z9780199577927 
856 40 |uhttps://rider.idm.oclc.org/login?url=https://
       search.ebscohost.com/login.aspx?direct=true&scope=site&
       db=nlebk&AN=503703|zOnline ebook via EBSCO. Access 
       restricted to current Rider University students, faculty, 
       and staff. 
856 42 |3Instructions for reading/downloading the EBSCO version 
       of this ebook|uhttp://guides.rider.edu/ebooks/ebsco 
901    MARCIVE 20231220 
948    |d202207013|cEBSCO|tEBSCOebooksacademic July NEW 6029
       |lridw 
994    92|bRID