Description |
1 online resource (xii, 506 pages). |
Physical Medium |
polychrome |
Description |
text file |
Series |
The Raoul Wallenberg Institute human rights library ; v. 30
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Raoul Wallenberg Institute human rights library ; v. 30.
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Bibliography |
Includes bibliographical references (pages 455-502) and index. |
Contents |
Table of Contents; Preface; Part I: Treaties Relating to Food and Protection of Biotechnology; 1 Introduction; 2 Food, Biotechnology and Intellectual Property; 3 Methodology: Principles and Sources under International Law; Part II: Relevant Provisions from the International Covenant on Economic, Social and Cultural Rights; 4 Specifying the Nature of the Obligations and the Approach for Understanding Economic, Social and Cultural Human Rights; 5 The Right to Food as Recognized in the International Covenant on Economic, Social and Cultural Rights. |
Summary |
Analyses relationships between patent rights and human rights, focusing on the right to food. This book, using different techniques of assessing treaty conflict, analyses whether the TRIPS Agreement and the International Covenant on Economic, Social and Cultural Rights actually conflict. |
Local Note |
eBooks on EBSCOhost EBSCO eBook Subscription Academic Collection - North America |
Subject |
Right to food -- Developing countries.
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Right to food. |
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Developing countries. |
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Food relief -- Law and legislation -- Developing countries.
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Food relief -- Law and legislation. |
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Food supply -- Law and legislation -- Developing countries.
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Food supply -- Law and legislation. |
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Agricultural biotechnology -- Law and legislation.
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Agricultural biotechnology -- Law and legislation. |
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Plant varieties -- Patents -- Government policy.
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Plant varieties -- Patents. |
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Government policy. |
Genre/Form |
Electronic books.
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Patents.
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Patents.
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Other Form: |
Print version: Haugen, Hans Morten, 1971- Right to food and the TRIPS agreement. Leiden ; Boston : Martinus Nijhoff Publishers, 2007 9789004161849 (DLC) 2007039874 (OCoLC)173502801 |
ISBN |
9789047422150 (electronic book) |
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9047422155 (electronic book) |
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9789004161849 (alkaline paper) |
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9004161848 (alkaline paper) |
Standard No. |
10.1163/ej.9789004161849.i-506 |
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