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Subjects (1-7 of 7)
Food supply -- History.
1
Bestseller
Ancient food technology
Fiscal-Arjona, Merly.
Oakville, ON : Delve Publishing, 2019.
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2
Bestseller
The escape from hunger and premature death, 1700-2100 : Europe, America, and the Third World
Fogel, Robert William.
Cambridge, UK ; New York : Cambridge University Press, 2004.
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3
Book
Famine : a short history
Ó Gráda, Cormac.
Princeton, N.J. : Princeton University Press, [2009]
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Moore Stacks
HC79.F3 O57 2009
Available
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4
Book
The food crisis in prehistory : overpopulation and the origins of agriculture
Cohen, Mark Nathan.
New Haven [Conn.] : Yale University Press, 1977.
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GN799.F6 C64
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5
Book
A history of food
Toussaint-Samat, Maguelonne, 1926-
Oxford, UK ; Cambridge, MA, USA : Blackwell Reference, 1992.
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Moore Stacks
TX353 .T6413 1992
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6
Book
A history of food
Toussaint-Samat, Maguelonne, 1926-
Chichester, West Sussex, U.K. ; Malden, MA : Wiley-Blackwell, 2009.
New expanded ed.
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Moore Stacks
TX353 .T6413 2009
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7
Bestseller
Sugar and spice : grocers and groceries in provincial England, 1650-1830
Stobart, Jon, 1966-
Oxford : Oxford University Press, 2013.
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