Skip to content
Rider Library Catalog
You are not logged in
|
Login
Your session will expire automatically in
0
seconds.
Continue session
End session now
Request
Add to My Lists
Export
MARC Display
Return To Browse
SearchType
Keyword
Author
Title
Journal Title
Series Title
Subject
Genre
Call no.
ISBN / ISSN
Table of Contents
Publisher
Prof/TA
Course
Search
Search Scope
View Entire Collection
Moore Library
Talbott Library
Limit search to available items
Record:
Prev
Next
Resources
More Information
Book
Author
Ferrières, Madeleine.
Title
Sacred cow, mad cow : a history of food fears / Madeleine Ferrières ; translated by Jody Gladding.
Publication Info.
New York : Columbia University Press, [2006]
©2006
Item Status
Location
Call No.
Status
OPAC Message
Public Note
Gift Note
Moore Stacks
RC622 .F47613 2006
Available
---
Edition
American ed.
Description
xiii, 399 pages ; 25 cm.
Series
Arts and traditions of the table
Arts and traditions of the table.
Bibliography
Includes bibliographical references (pages 355-371) and index.
Language
Translated from the French.
Subject
Nutritionally induced diseases -- France -- History.
Nutritionally induced diseases.
France.
History.
Food habits -- Psychological aspects.
Food habits -- Psychological aspects.
Food -- France -- Safety measures -- History.
Food.
Industrial safety.
Food -- Toxicology -- France -- History.
Food -- Toxicology.
Food adulteration and inspection -- France -- History.
Food adulteration and inspection.
Added Title
Histoire des peurs alimentaires. English https://id.loc.gov/authorities/names/n2005052903
ISBN
0231131925 alkaline paper
